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Temporal eating patterns: associations with nutrient intakes, diet quality, and measures of adiposity
diet quality eating occasion latent class analysis meal timing obesity
2018/11/20
Background: Some evidence suggests that higher energy intake (EI) later in the day is associated with poor diet quality and obesity. However, EI at one eating occasion (EO) is also dependent on EI at ...
Reservoir quality of fluvial sandstone reservoirs in salt-walled minibasins: an example from the Seagull field, Central Graben, North Sea, UK
Reservoir quality Halokinesis Diagenesis Clay minerals Porosity Disaggregation bands Salt-walled mini-basin
2018/4/2
The Triassic fluvial sandstones of the Skagerrak Formation were deposited in a series of salt-walled mini-basins and act as
important hydrocarbon reservoirs for several high-pressure, high-temperatur...
Effect of dietary supplement of herbal extract from hop (Humulus lupulus) on pig performance and meat quality
hop extract fattening pigs carcass quality oxidative stability
2017/6/22
The study deals with the effect of diets supplemented with a hop extract on growing pigs. Two levels of the extract (500 or 1000 mg/kg of diet) were used. Feeds either unsupplemented or supplemented w...
DEPENDENCY OF OPTIMAL PARAMETERS OF THE IRIS TEMPLATE ON IMAGE QUALITY AND BORDER DETECTION ERROR
Iris RecognitioN Gabor Wavelet Biometric Template
2017/6/19
Generation of a template containing spatial-frequency features of iris is an important stage of identification. The template is obtained by a wavelet transform in an image region specified by iris bor...
Diet quality of US adolescents during the transition to adulthood: changes and predictors
adolescents young adults diet quality lifestyle behaviors physical activity media use eating behaviors
2018/11/14
Background: Influences on diet quality during the transition from adolescence to adulthood are understudied.
Evaluation of groundwater potential and eco-geological environment quality in Sanjiang Plain of Heilongjiang Province
Sanjiang Plain Groundwater resources potential Eco-geological environment evaluation
2018/3/23
Sanjiang Plain of Heilongjiang Province has become an important commodity grain base in our country after the construction of more than a century. Groundwater is the main water source for industrial a...
Research on quality changes and influencing factors of groundwater in the Guanzhong Basin
Groundwater quality Comprehensive assessment Influencing factor Excessive substance Guanzhong Basin
2018/3/23
This paper studies the distribution features, the chemical elements beyond standards and the influencing factors of shallow groundwater quality in the Guanzhong Basin through the data monitored in the...
Agricultural practices, biology and quality of eggplant cultivated in Central Europe. A review
farming management fruit quality Solanum melongena L. temperate climate
2018/3/6
The eggplant is a warm-climate crop of high economic importance. In many Asian and Mediterranean countries, eggplants
are essential components of everyday dishes, while in Central Europe they have be...
Increasing nutrient levels promote growth and flower quality in lilies grown under soilless culture
plant longevity nitrogen ornamental plant bulbs tuf
2018/3/6
This research was aimed at assessing the impact of different doses of nutrients on growth and flower quality of the Asiatic
hybrid Lilium ((Lilium × elegans Thunb.) cv. ‘Fangio’) under the soilless c...
Differences in Oviposition and Egg Quality of Various Genotypes of Laying Hens
layers genotype sequence time of collection egg quality
2018/3/5
The differences in egg production traits in six laying hen genotypes (brown-egg hens Bovans Brown, Bovans
Sperwer, ISA Sussex; white-egg hen Dekalb White; laying hens with tinted shells Moravia Barre...
Dietary quality changes in response to a sugar-sweetened beverage–reduction intervention: results from the Talking Health randomized controlled clinical trial
added sugar beverages dietary quality sugar-sweetened beverages dietary intervention
2018/11/13
Background: The reduction of sugar-sweetened beverage (SSB) intake may be beneficial for weight management and other related health conditions; however, to our knowledge, no data exist regarding the s...
Probiotics (Lactobacillus gasseri KS-13, Bifidobacterium bifidum G9-1, and Bifidobacterium longum MM-2) improve rhinoconjunctivitis-specific quality of life in individuals with seasonal allergies: a double-blind, placebo-controlled, randomized trial
healthy adults probiotics seasonal allergies allergic rhinitis quality of life Lactobacillus gasseri Bifidobacterium bifidum Bifidobacterium longum
2018/11/13
Background: Rhinoconjunctivitis-specific quality of life is often reduced during seasonal allergies. The Mini Rhinoconjunctivitis Quality of Life Questionnaire (MRQLQ) is a validated tool used to meas...
Effect of “Wooden Breast” appearance on poultry meat quality,histological traits,and lesions characterization
emergent myopathy breast muscle defect myodegeneration
2017/2/21
The purposes of the study were to investigate the effects of Wooden Breast (WB) myodegeneration on poultry meat quality and to give a contribution in typing lesions morphology. At a poultry meat cutti...
Association of missense MTTP gene polymorphism with carcass characteristics and meat quality traits in pigs
microsomal triglyceride transfer protein non-synonymous SNP pork quality
2017/2/21
Microsomal triglyceride transfer protein, coded by MTTP gene, has multiple functions including participation in formation of chylomicrons, low-density lipoproteins, and very low-density lipoproteins. ...
Effects of aging and freezing/thawing sequence on quality attributes of bovine Mm. gluteus medius and biceps femoris
Aging Freezing Glutathione Peroxidase Purge Thawing
2017/3/9
The effects of aging and freezing/thawing sequence on color, physicochemical, and enzymatic characteristics of two beef muscles (Mm. gluteus medius, GM and biceps femoris, BF) were evaluated.