搜索结果: 1-15 共查到“营养学 acute”相关记录27条 . 查询时间(0.078 秒)
Effect of acute zinc depletion on zinc homeostasis and plasma zinc kinetics in men
rate constants plasma zinc zinc homeostasis
2016/6/14
Zinc homeostasis and normal plasma zinc concentrations
are maintained over a wide range of intakes.
Effects of a high-dose concentrate of n−3 fatty acids or corn oil introduced early after an acute myocardial infarction on serum triacylglycerol and HDL cholesterol
myocardial infarction serum triacylglycerol HDL cholesterol
2016/6/14
Results of epidemiologic studies and clinical trials
indicate that moderate doses of n3 fatty acids reduce the risk
of cardiovascular disease and may improve prognosis.
Acute effects of different nutritional supplements on symptoms and functional capacity in patients with chronic obstructive pulmonary disease
Nutrition exercise COPD
2016/6/12
Use of nutritional supplements in depleted patients
with chronic obstructive pulmonary disease (COPD) requires
optimization between positive effects on outcome and potential
acute adverse effects o...
De novo lipogenesis, lipid kinetics, and whole-body lipid balances in humans after acute alcohol consumption
lipolysis hypertriglyceridemia acetate
2016/6/2
Acute alcohol intake is associated with changes in
plasma lipid concentrations and whole-body lipid balances in
humans. The quantitative roles of hepatic de novo lipogenesis
(DNL) and plasma acetat...
Acute effects of moderate dietary protein restriction in patients with idiopathic hypercalciuria and calcium nephrolithiasis
Idiopathic hypercalciuria dietary proteins nephrolithiasis
2016/5/30
High dietary protein intake is a potential risk factor
for nephrolithiasis because of its capacity to increase urinary calcium
and to facilitate lithogenesis through many other mechanisms.
Hormonal response to lipid and carbohydrate meals during the acute postprandial period
acute postprandial period Hormonal response
2015/7/22
Optimizing the hormonal environment during the postprandial period in favor of increased
anabolism is of interest to many active individuals. Data are conflicting regarding the acute hormonal respons...
Comparison of Human Milk, Cow´s Milk and Infant Formulas for Their Antifungal Effects against Environmental Fungi
Milk human infant formula cow´ s milk probiotic prebiotic fungi antifungal
2009/5/21
Aim: Breast-feeding is generally accepted as the optimal method of feeding infants. The purpose of the present study was to investigate and compare the antifungal effect of human milk with infant form...
An association of serum vitamin D concentrations < 40 nmol/L with acute respiratory tract infection in young Finnish men
Vitamin D respiratory infection insufficiency men public health 25-hydroxyvitamin D
2008/12/25
Background:The effects of vitamin D in regulating bone mineralization are well documented. The action of vitamin D as a key link between Toll-like receptor activation and antibacterial responses in in...
Mechanisms for the acute effect of fructose on postprandial lipemia1,2,3
Fructose hypertriglyceridemia de novo lipogenesis mechanisms high-carbohydrate diets
2008/12/12
Background: A high fructose intake can lead to postprandial hypertriacylglycerolemia. The underlying mechanism is unclear.Objective: The objective of the study was to investigate the mechanisms involv...
Acute drug induced hepatitis secondary to a weight loss product purchased over the internet
weight loss drug
2008/4/23
Many people now seek alternative methods of weight loss. The internet provides a readily available source of weight reduction products, the ingredients of which are often unclear. The authors describe...
Acute effect of meal glycemic index and glycemic load on blood glucose and insulin responses in humans
blood glucose glycemic load glycemic index
2008/4/23
Foods with contrasting glycemic index when incorporated into a meal, are able to differentially modify glycemia and insulinemia. However, little is known about whether this is dependent on the size of...
Consumption of fruits and vegetables in relation to the risk of developing acute coronary syndromes; the CARDIO2000 case-control study
vegetables fruits
2008/4/23
The relation between diet and human health has long been investigated. The aim of this work is to evaluate the association between CHD risk and the consumption of fruit and vegetable, in a large sampl...
Controlled, double-blind, randomized clinical trial to evaluate the impact of fruit juice consumption on the evolution of infants with acute diarrhea
double-blind Controlled
2008/4/23
In order to assess the effects of juice feedings during acute diarrhea a double-blind, randomized study was performed in 90 children, mean age of 10 ± 4.28 months. Thirty patients with acute diarrhea ...
The Adoption of Mediterranean Diet Attenuates the Development of Acute Coronary Syndromes in People with the Metabolic Syndrome
Acute Coronary Syndromes Mediterranean
2008/4/23
In this work we investigated the effect of the consumption of the Mediterranean diet on coronary risk, in subjects with the metabolic syndrome.
Adipose tissue n−6 fatty acids and acute myocardial infarction in a population consuming a diet high in polyunsaturated fatty acids
ischemic heart disease Jewish population epidemiology
2016/12/30
The Jewish population of Israel consumes a diet rich in n−6 polyunsaturated fatty acids (PUFAs), principally linoleic acid. The consequences of this diet for ischemic heart disease (IHD) remain ...