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Nut and peanut butter consumption and the risk of esophageal and gastric cancer subtypes
nut peanut butter esophageal cancer gastric cancer
2018/11/19
Background: Nut consumption has been associated with decreased risk of colorectal, endometrial, lung, and pancreatic cancers. Polyphenols, fiber, vitamins, and minerals in nuts may confer this observe...
Chronic Tobacco Smoking and Gastric Cancer: A Review
Carcinogenic Free radicals Oxidative stress
2015/7/14
Cigarette smoke contains mutagenic chemicals that are in the “probably carcinogenic” or “possibly carcinogenic” categories. In addition to free radicals, cigarette smoke is also rich in combustion tox...
Postoperative Survival in Gastric Cancer Patients and its Associated Factors: A Time Dependent Covariates Model
Gastric cancer Cox proportional hazards model Breslow estimator Time dependent model
2010/2/5
The gastric cancer in Iran is the fourth in the general population. This study was designed to determine the five-year survival rate of gastric cancer patients, and to assess its associated factors. W...