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Nut and peanut butter consumption and the risk of esophageal and gastric cancer subtypes
nut peanut butter esophageal cancer gastric cancer
2018/11/19
Background: Nut consumption has been associated with decreased risk of colorectal, endometrial, lung, and pancreatic cancers. Polyphenols, fiber, vitamins, and minerals in nuts may confer this observe...
Nut and peanut butter consumption and the risk of esophageal and gastric cancer subtypes
nut peanut butter esophageal cancer gastric cancer
2018/11/16
Background: Nut consumption has been associated with decreased risk of colorectal, endometrial, lung, and pancreatic cancers. Polyphenols, fiber, vitamins, and minerals in nuts may confer this observe...
Calcium supplementation of chocolate: effect on cocoa butter digestibility and blood lipids in humans
energy content of chocolate confectionery fat digestibility
2016/6/12
The digestibility of cocoa butter was reported in
animal but not human studies to be low (60–70% and 89–94%,
respectively). These differences could be due to the much higher
ratio of calcium to fat...
March 9, 2007，As a follow-up to the recent Salmonella outbreak linked to peanut butter, the U.S. Food and Drug Administration (FDA) is informing consumers that ConAgra has extended their recall of all...
Body weight, body composition,and energy metabolism in lean and obese Zucker rats fed soybean oil or butter
Dietary fats saturated fatty acids unsaturated fatty acids medium-chain triacylglycerol long-chain triacylglycerol obesity organ mass respiratory quotient substrate oxidation exercise indirect calorimetry rats
2016/12/17
Background: Dietary fat composition is thought to affect body weight regulation independent of the amount of fat ingested.Objective: We analyzed the feeding behavior, body weight gain, body ...