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The direct fluorescence microscopy method with ethidium bromide staining can be used for somatic cell counting in raw cow’s milk. However, this method has some limitations that may influence the resul...
The objective of this study was to estimate the effect of a single-nucleotide polymorphism (SNP11646) in the FGF2 (Fibroblast Growth Factor 2) gene on the deregressed proof of breeding values (DRP) of...
The goal of this work was to understand how polymorphonuclear leukocytes (PMN), the first line of cellular defence, integrate and prioritize multiple chemotactic signals to navigate during periods of ...
The objective of this study was to evaluate the effects of the different ratios of acetate and β-hydroxybutyrate (BHBA) on cell viability, triacylglycerol (TAG) content, and mRNA expression of the gen...
The objectives of this study were to estimate heritabilities of and genetic correlations among longevity, milk production, and female fertility traits of Holstein cows. Fertility traits were days open...
The aim of this study was to estimate potential relationships between insulin-like growth factor I gene polymorphisms (IGF1/TasI and IGF1/SnaBI) and the growth parameters of calves as well as their su...
Polymorphisms of DGAT1 and STAT5A genes in Xinong Saanen and Guanzhong goat breeds were investigated. PCR-RFLP, SSCP, and DNA sequencing were used to identify three SNPs: DQ380250:g.407_408insC in the...
Microbial colonization of the mammalian intestine begins at birth, when from a sterile state a newborn infant is exposed to an external environment rich in various bacterial species. An important grou...
(Co)variance components for daily milk yield, fat, and protein content in Slovenian dairy sheep were estimated with random regression model. Test-day records were collected by the ICAR A4 method. Anal...
A new method for the quantification of underivatized conjugated linoleic acid (CLA) isomers and CLA-metabolites by silver ion liquid chromatography (Ag+-HPLC) with photodiode array detection (DAD) is ...
The concentration (c) of free fatty acids (FFAs) in milk is an indicator of dairy cow nutrition, milk straining, its bacterial contamination and storage quality. High FFA concentrations (cs) caused by...
Test-day records of purebred Tsigai, Improved Valachian and Lacaune ewes were analysed with a general linear model in order to investigate the effects of flock-test day, lactation number, days in milk...
In this study the change in amino acid profile in cow’s colostrum and transient milk during the first week after parturition was examined in a Hungarian Charolais herd. Experiments were carried out wi...
Genotypes of milk protein genes, alphaS1-casein (CSN1S1), beta-casein (CSN2), kappa-casein (CSN3) and beta-lactoglobulin (LGB), were detected in 440 individuals of Czech Fleckvieh breed using a PCR-RF...
A total of 669 individual cow milk samples originating from asymptomatic cows from 16 dairy farms were examined for the presence of microorganisms with the potential to cause mastitis. Coagulase-negat...

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