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Effects of Dietary Supplementation with Astaxanthin on Histamine Induced Lesions in the Gizzard and Proventriculus of Broiler Chicks
staxanthin Proventriculitis Immunohistochemistry Histamine Lesion Antioxidant
2016/7/27
Astaxanthin (ASX) is a xanthophyll pigment isolated from crustaceans and salmonids. Owing to its powerful antioxidant activity, ASX has been reported to have the potential to protect against gastric u...
Effects of feed supplementation with manganese from its different sources on performance and egg parameters of laying hens
manganese chelates layers egg quality
2015/7/3
The objective of this study was to compare the effects of feed supplementation of laying hens with manganese from its inorganic and organic sources on performance and some parameters of egg quality. N...
Differential expression of growth and immunity related genes influenced by in ovo supplementation of amino acids in broiler chickens
in ovo injection critical nutrients growth genes
2015/7/2
The present study was aimed at investigating the role of in ovo administered amino acids: lysine, arginine, threonine or methionine plus cysteine (Met+Cys) in 14-day embryos on expression profile of g...
Comparison of different forms of dietary selenium supplementation on gene expression of cytoplasmic thioredoxin reductase, selenoprotein P, and selenoprotein W in broilers
sodium selenite l-selenomethionine d-selenomethionine
2015/7/2
Effects of different forms of dietary selenium (Se) supplementation on gene expression of cytoplasmic thioredoxin reductase (TrxR1), selenoprotein P (SelP), and selenoprotein W (SelW) in broilers were...
Effect of dietary glycerin supplementation in the starter diet on broiler performance
biodiesel byproducts carcass composition
2015/7/2
This study was conducted to evaluate the performance, carcass composition, and litter moisture of broiler chicks fed crude glycerin for 1–21 days. The study used 1056 male birds distributed in a compl...
Effects of dietary dihydropyridine supplementation on growth performance and lipid metabolism of broiler chickens
dihydropyridine growth performance lipid metabolism lipogenesis, lipolysis broilers
2015/6/8
An experiment was conducted to investigate the effects of dihydropyridine supplementation on growth performance and lipid metabolism of broilers. A total of 480 one-day-old female Arbor Acres broiler ...
Effect of dietary supplementation of some antioxidants on growth performance, carcass composition and breast meat characteristics in quails reared under heat stress
quail vitamin E vitamin C lipoic acid growth performance meat quality
2015/6/8
This research investigates the effects of adding vitamin E, vitamin C, vitamin E+C, and alpha lipoic acid to feed rations for Japanese quails (Coturnix coturnix japonica) exposed to heat stress. The a...
Effect of inorganic or organic selenium supplementation on productive performance, egg quality and some physiological traits of dual-purpose breeding hens
selenium egg production fertility hatchability egg quality
2015/6/8
One hundred and twenty (100♀ + 20♂) 30-weeks-old dual-purpose breeding hens of Gimmizah strain were housed in individual cages in a semi-open house. Birds were distributed randomly into five treatment...
Heterophil Phagocytic Activity Stimulated by Lactobacillus salivarius L61 and L55 Supplementation in Broilers with Salmonella Infection
Heterophil Lactobacillus Salmonella Enteritidis Broiler Chicks
2016/5/19
Newborn chicks are susceptible to Salmonella enterica serovar Enteritidis (SE). The objective of this study was to evaluate the effect of Lactobacillus probiotic isolated from chicken feces on heterop...
Effect of Sodium Bicarbonate Supplementation on Carcass Characteristics of Lambs Fed Concentrate Diets at Different Ambient Temperature Levels
Ambient Temperature Sodium Bicarbonate Carcass Lambs
2016/5/17
The objective of this study was to investigate the influence of ambient temperatures on carcass characteristics of lambs fed concentrate diets with or without NaHCO3 supplementation. A slaughter study...
Effect of Sea Tangle (Laminaria japonica) and Charcoal Supplementation as Alternatives to Antibiotics on Growth Performance and Meat Quality of Ducks
Sea Tangle Charcoal Duck Growth Performance Meat Composition Fatty Acid Profile
2016/5/16
A total of 150 growing ducks were assigned to five dietary treatments to study the effect of sea tangle and charcoal (STC) supplementation on growth performance and meat characteristics in a completel...
Effect of Arachidonic Acid-enriched Oil Diet Supplementation on the Taste of Broiler Meat
Broiler Chicken Arachidonic Acid Feed Supplement Fatty Acid Content Sensory Evaluation
2016/5/10
To elucidate the relationship between the arachidonic acid (AA) content and the taste of broiler meat, the effects of AA-enriched oil (AAO) supplements on the fatty acid content and sensory perception...
Effects of Spent Mushroom Substrates Supplementation on Rumen Fermentation and Blood Metabolites in Hanwoo Steers
Spent Mushroom Rumen Fermentation Blood metabolites Hanwoo
2016/5/5
This study was designed to investigate the effects of supplementation of spent mushroom substrates (SMS) on rumen fermentation and blood metabolites in Hanwoo steers. The experiment was conducted as a...
Response of broiler chickens in terms of performance and meat quality to garlic (Allium sativum) supplementation
Broilers performance meat garlic aroma palatability oxidative stability garlic
2010/9/10
A study was conducted to assess the effect of dietary garlic (Allium sativum) supplementation on the performance and meat quality of broiler chickens using a total of 300 day old Shaver Starbo chicks ...
Effect of Organic and Inorganic Chromium Supplementation on Meat Quality of Heat-Stressed Broiler Chicks
Chicken Heat stress Organic and inorganic chromium Meat quality
2009/1/19
This study examined the effect of different levels of dietary organic and inorganic chromium (Cr) on meat quality of broiler chicks reared under heat stress condition. Four hundred and twenty Ross mal...