搜索结果: 1-15 共查到“家畜饲养管理学 Broiler Chickens”相关记录22条 . 查询时间(0.023 秒)
Growth Performance, Relative Meat and Organ Weights, Cecal Microflora, and Blood Characteristics in Broiler Chickens Fed Diets Containing Different Nutrient Density with or without Essential Oils
Growth Performance Nutrient Density Essential Oils Broiler Chickens
2016/5/20
The present study was conducted to investigate whether dietary essential oils could affect growth performance, relative organ weights, cecal microflora, immune responses and blood profiles of broiler ...
Performance of Broiler Chickens Fed Low Protein, Limiting Amino Acid Supplemented Diets Formulated Either on Total or Standardized Ileal Digestible Amino Acid Basis
Broiler Chicken De-oiled Rice Bran Growth Performance Limiting Amino Acids
2016/11/10
The aim of present experiment was to investigate the effect of protein reduction in commercial broiler chicken rations with incorporation of de-oiled rice bran (DORB) and supplementation of limiting a...
Effect of different dietary oil sources on the growth performance,blood characteristics, fatty acid profiles,and expression of lipogenic genes in the liver of broiler chickens
flaxseed oil enzyme activity lipogenic genes expression lipid metabolism
2015/12/17
The effect of different levels of corn oil (CO) and flaxseed oil (FO) on growth performance, blood characteristics, fatty acid composition, and expression of lipogenic genes in the liver of broiler ch...
Effect of replacing dietary FeSO4 with equal Fe-levelled iron glycine chelate on broiler chickens
broiler amino acid chelated iron
2015/7/7
Xanthione oxidase activity in blood serum showed no significant difference between
all treatments at day 21 except for Experimental group 5 (P > 0.05). In addition, catalase activity in blood
seru...
Kaempferitrin improves meat quality of broiler chickens
3,7-diglycosyl flavone meat trait angiopoietin-like protein 3 broiler
2015/6/24
Angiopoietin-like protein 3 (Angptl3) may promote adipose formation. The objective of this study was to investigate the effect of kaempferitrin, a 3,7-diglycosyl flavone, on meat quality in broiler ch...
The effect of lycopene supplementation on lipid profile and meat quality of broiler chickens
broiler cockerels selenium lycopene quality of meat
2015/6/5
An experiment was conducted to determine the effect of lycopene on lipid profile and quality of meat of broiler chickens Ross 308 at a different form of selenium. 540 broiler cockerels were randomly d...
The effect of sex and rearing system on carcass composition and cut yields of broiler chickens
broiler fattening rearing system carcass composition
2015/6/2
The objective of this study is an analysis of meat quality in broilers of standard fast-growing hybrid Hybro G, reared in two different non-industrial systems (extensive rearing in a poultry house or ...
The effect of selenium source on the performance and meat quality of broiler chickens
broiler cockerels Se-enriched yeast alga Chlorella performance selenium content
2015/6/2
The effect of dietary supplementation of selenium in an organic form on performance, carcass traits and selenium content in tissues of broiler cockerels Ross 308 was studied. The soya-wheat-maize diet...
Effect of Bacillus amyloliquefaciens-based Direct-fed Microbial on Performance, Nutrient Utilization, Intestinal Morphology and Cecal Microflora in Broiler Chickens
Intestinal Morphology Nutrient Utilization Performance
2016/5/17
The present study was conducted to evaluate the effect of the dietary supplementation of Bacillus amyloliquefaciens-based direct-fed microbial (DFM) on growth performance, nutrient utilization, intest...
Combination of an Enzymatically Hydrolyzed Yeast and Yeast Culture with a Direct-fed Microbial in the Feeds of Broiler Chickens
Broiler Enzymatically Hydrolyzed Yeast Yeast Culture Bacillus subtilis Ileal Digestibility Nutrient Retention
2016/5/10
A balance trial experiment was carried out to evaluate the potential relationship between an enzymatically hydrolyzed yeast (EHY) and yeast culture combined with a live Bacillus subtilis (Bs) on the p...
The Effect of Stocking Density on Stress Related Genes and Telomeric Length in Broiler Chickens
Chicken Stress Heat Shock Proteins Telomere
2016/5/4
To be economically profitable, the poultry industry demands an increase in stocking density, which could adversely affect chicken welfare. The current study was performed to investigate the effect of ...
Effects of Feeding Solid-state Fermented Rapeseed Meal on Performance, Nutrient Digestibility, Intestinal Ecology and Intestinal Morphology of Broiler Chickens
Broiler Intestinal Morphology Nutrient Digestibility Microbial Characteristics Rapeseed Meal Solid-state Fermentation
2016/5/4
This trial was conducted to determine the effects of feeding a diet containing solid-state fermented rapeseed meal on performance, nutrient digestibility, intestinal ecology and intestinal morphology ...
Effect of Dietary Sorbitol on Growth Performance and Plasma Acute Phase Protein Concentration in Male Broiler Chickens during Immunological Stimulation
Dietary sorbitol Immunological stimulation Inflammatory responses Performance Chicks
2009/7/31
Two experiments were conducted to determine effect of dietary sorbitol on growth performance, plasma α1 acid glycoprotein (AGP) and ceruloplasmin concentrations in male broiler chicks during immunolog...
Effect of Dietary Garlic Meal on Histological Structure of Small Intestine in Broiler Chickens
broiler chickens garlic meal intestinal morphology
2009/7/30
This study was conducted to evaluate the effect of garlic (Allium sativum) meal on the intestinal mucosal morphology of broiler chickens between 21 and 42 days of age. A total of 1800, 21 days old Ros...
Potential of Breadfruit Meal as Alternative Energy Source to Maize in Diet of Broiler Chickens
breadfruit broiler chicken energy source
2009/7/30
This study was conducted to investigate the response of broiler chickens to diets containing breadfruit meal (BFM). Two hundred and fifty-six (256) day-old unsexed Anak 2000 broiler chicks were random...