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Proximate composition,fatty acid profile,and heme iron and cholesterol content of rabbit meat as affected by sire breed, season,parity order,and gender in an organic production system
Oryctolagus cuniculus sire breed rearing system slaughter season meat fatty acid profile meat cholesterol content
2016/11/11
The study evaluated the effects of sire breed (SB: Vienna Blue (VB) and Burgundy Fawn (BF)), parity order (P: 1 = nulliparous, 2 = primiparous, ≥3 = multiparous), slaughter season (SS: spring, summer)...
Comparison of Carcass Characteristics, Meat Quality, and Blood Parameters of Slow and Fast Grown Female Broiler Chickens Raised in Organic or Conventional Production System
Female Broiler Carcass Quality Meat Quality Organic Feeds
2016/7/27
The objective of the study was to compare the carcass characteristics, meat quality, and blood parameters of slow and fast grown female broiler chickens fed in organic or conventional production syste...
Copper metabolism in goat杒id relationship at supplementation of inorganic and organic forms of copper
trace elements organic copper inorganic copper
2015/7/2
The aim of the experiment was to compare the effect of inorganic and organic forms of copper (Cu) supplementation on Cu status of goats and their kids, colostrum and milk composition and quality, and ...
Bone quality characteristics and performance in broiler chickens fed diets supplemented with organic acids
broiler chickens organic acids
2015/6/23
There were no significant Ca and P
level × organic acids interaction effects on performance parameters, bone quality indices or the Ca, P, and Zn
balance. It was thus concluded that SCFA can ...
Comparison of organic and inorganic forms of selenium in the mother and kid relationship in goats
selenium-proteinate selenium lactate-protein complex
2015/6/23
The activity of GSH-Px in the blood
of the kids tended towards higher values in the supplemented groups than in the control group, but the
values were significantly higher (P < 0.05) only in group...
Changes in methane release from organic matter passing through the digestive tract of horses
horses feeds horse droppings
2015/6/8
Using the tests of methanogenic activity (TMA) changes in methane yield (YCH4) and anaerobic degradability (Dc) of organic matter of feeds and excrements were studied in an experimental group of six h...
Laying performance and eggshell quality in laying hens fed diets supplemented with prebiotics and organic acids
laying hens egg production eggshell quality organic acids prebiotic fructans
2015/6/8
The aim of the study was to evaluate the effect of organic acids and the prebiotic fructans on egg production and eggshell quality when added to the layer diet with different levels of calcium and pho...
Nutritive value of Trifolium pratense L. for ruminants estimated from in situ ruminal degradation of neutral detergent fibre and in vivo digestibility of organic matter and energy
clover forage vegetation stage NDF indigestible NDF potential degradability
2015/6/8
Seven clover (Trifolium pratense L.) samples were collected at three different stages of the same sward (first growth (I), n = 3; first regrowth (II), n = 3; second regrowth (III), n = 1) during the g...
Effect of inorganic or organic selenium supplementation on productive performance, egg quality and some physiological traits of dual-purpose breeding hens
selenium egg production fertility hatchability egg quality
2015/6/8
One hundred and twenty (100♀ + 20♂) 30-weeks-old dual-purpose breeding hens of Gimmizah strain were housed in individual cages in a semi-open house. Birds were distributed randomly into five treatment...
Anaerobic degradability of organic matter of cattle faeces and a possibility of its utilization
degradability of phytomass anaerobic bioreactor organic matter difference in anaerobic degradability of feed and cattle faeces possibility of utilization
2015/6/8
The content of organic matter labile fractions is negligible in cattle faeces but the content of the anaerobically degradable fraction on the boundary of organic matter lability and stability is analy...
Use of Chlorella as a carrier of organic-bound iodine in the nutrition of sows
iodine intake colostrum milk milk production growth of piglets
2015/6/5
The effect of supplementation with iodine incorporated into biomass of the unicellular alga Chlorella on the content of this element in colostrum and milk was investigated in sows of the Large White b...
Effect of different agronomical measures on yield and quality of autumn saved herbage during winter grazing – 1st communication: Yield and digestibility of organic matter
low-input grassland winter grazing suckler cow forage quality Central Europe
2015/6/2
The objective of this paper was to obtain information about the effect of interactions and different agronomical measures on autumn saved herbage of different sites in Central Europe (Czech Republic, ...
Effects of dietary organic selenium supplementation on selenium content, antioxidative status of muscles and meat quality of pigs
pigs selenium antioxidative status
2015/6/1
The effects of feeding a high level of organic selenium on the level of selenium, antioxidative status of m. longissimus lumborum et thoracis (MLLT) and m. semimembranosus (MSM) and meat quality of pi...
Biogas Production from Vietnamese Animal Manure, Plant Residues and Organic Waste: Influence of Biomass Composition on Methane Yield
Biogas Vietnam Manures Organic Wastes Inhibition
2016/5/17
Anaerobic digestion is an efficient and renewable energy technology that can produce biogas from a variety of biomasses such as animal manure, food waste and plant residues. In developing countries th...
Protected Organic Acid Blends as an Alternative to Antibiotics in Finishing Pigs
Digestibility Finishing Pigs Growth Performance Micro Flora Protected Organic Acids
2016/5/17
A total of 120 finishing pigs ([Yorkshire×Landrace]×Duroc) with an average body weight (BW) of 49.72 ±1.72 kg were used in 12-wk trial to evaluate the effects of protected organic acids on growth perf...