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Effect of irrigation on intensity of respiration and study of sugar and organic acids content in different development stages of Lonicera kamtschatica and Lonicera edulis berries
intensity of respiration content of sugar and organic acids
2015/1/28
This article investigates the effect of irrigation on the intensity of respiration of Lonicera kamtschatica and Lonicera edulis during different stages of fruit development in the conditions of Nitra ...
Respiration Properties of Tree-Ripe Mango under CA Condition
full ripe mango oxygen carbon dioxide controlled atmosphere storage
2009/9/10
Respiration rate is the necessary parameter for designing the storage conditions. In the present investigation, the effects of storage temperatures (5, 10, 15, 20, 25ºC) and gas composition on th...
Seasonal Changes in Fruit Growth,Peel Color,Sugar and Acid Contents in Juice,Juice Vesicles Growth and Respiration Rate of Tankan (Citrus tankan Hayata)
fruit growth maturation sugar (Brix) Tarumizu 1 go titratable acidity
2009/7/6
A series of studies was conducted to improve the practical management of tankan (Citrus tankan Hayata) ‘Tarumizu 1 go’. Seasonal changes in fruit growth, peel color, and other important parameters of ...
Effects of Temperature and Ripening Stage on the Respiration Rate of Tomatoes
Temperature Ripening Stage Respiration Rate of Tomatoes
2009/1/15
The effects of storage temperature and ripening stage on the ripening rate of freshly harvested tomatoes before storage were determined. Respiration was slower in tomatoes harvested at mature green st...