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Leaf phenolic content of some squash rootstocks used on watermelon (Citrullus lanatus (thunb.) Matsum and Nakai) growing and phenolic accumulation on grafted cultivar
Watermelon squash rootstocks grafting phenolic compounds
2011/1/11
In this study, phenolic compounds were identified in the leaves of grafted and non-grafted watermelon (Citrullus lanatus (Thunb.) Matsum and Nakai) plants and squash rootstocks. The watermelon cultiva...
Green and roasted mate: phenolic profile and antioxidant activity
Mate green tea antioxidant phenolic HPLC
2010/1/11
Mate infusions have been recently and frequently used as dietary supplements because of their health effects to prevent atherosclerosis and coronary heart disease and to be antioxidant. The aim of thi...