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The prevalence of hepatitis E virus in piglets on Czech pig production farms and phylogenetic analysis of recovered isolates
swine hepatitis E virus real time RT-PCR nested RT-PCR genotype 3
2015/4/16
The aim of our study was to determine the prevalence of hepatitis E virus (HEV) in domestic pigs and to investigate the genetic divergence of swine HEV in the Czech Republic. To this end, a one-step r...
Hepatitis E virus: a review
risk assessment food safety foodborne viral outbreaks zoonoses pigs
2015/3/13
The hepatitis E virus (HEV), the causative agent of hepatitis E, is a non-enveloped RNA virus. The HEV genome is formed by a non-segmented positive-sense RNA chain. The 3′end of the chain is polyadeny...