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Evolution of Energetic Compounds, Antioxidant Capacity, Some Vitamins and Minerals, Phytase and Amylase Activity During the Germination of Foxtail Millet
Energetic Compounds Antioxidant Capacity
2016/5/31
This study was conducted to asses the energetic compounds (protein, fat and carbohydrate), some vitamins, minerals, antioxidant capacity, phytase and amylase activity during the germination of foxtail...
华南理工大学食品分析课件Chapter9 Vitamins Analysis。
Radical-Scavenging Activity: Role of Antioxidative Vitamins in Some Fish Species
radical-scavenging activity fish ascorbic acid tocopherol
2009/6/18
To evaluate fish as free radical scavengers in the human diet, we examined the radical-scavenging activity of some marine fish tissue commonly consumed in Japan, using the 1,1-diphenyl-2-picrylhydrazy...
VITAMINI: prirucnik za svakog lijecnika i svaku obitelj（VITAMINS: A Comprehensive Guide for Every Doctor and Every Family）
VITAMINI Mirjana Lovric
2009/3/19
There is a new book on the Croatian book-market that deserves our attention. It was written by Mirjana Lovric, a nutritionist who has been investigating vitamins and the possibility of their use in th...
Vitamins are defined as essential micronutrients that are required in trace quantity and cannot be synthesized by mammals. Apart from their in vivo nutritional and physiological roles as growth factor...