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To understand consumer patterns when it comes to health and wellness, a marriage between consumer drivers, health trends, consumer disconnects, and flavor trends can lead to more focused navigation st...
This paper examines the quality of health and nutrition in emerging Asia. The objective is to assess the likely prospects for the early 21st century and identify the policy responses that may become...
This paper examines the opportunities for nutritional investments in nine low-income Asian countries, where current levels of malnutrition are high and declining only slowly. Income growth alone is ...
Nutrition information systems (NIS) provide the information needed for planning and implementing nutrition investment programs. This paper develops a framework to analyze NIS in the study countries...
Traditional food security strategies are reviewed and generally found to have a weak impact on lowering child malnutrition. Unless these programs are properly targeted and linked to employment and ...
Generic lessons from past experience with community-based nutrition programming relate more to processes adopted than to specific actions implemented —more “how” than “what”—with proactive communit...
Child malnutrition is pervasive and persistent in Asia, and at present rates it will take decades to halve the prevalence—a goal common to many national plans. Nutrition-oriented programs are famili...

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