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No Effects of a Short-Term Gluten-free Diet on Performance in Nonceliac Athletes
INTESTINAL PERMEABILITY ATHLETES PERFORMANCE INFLAMMATION DALDA
2017/4/20
Implementation of gluten-free diets among nonceliac athletes has rapidly increased in recent years because of perceived ergogenic and health benefits. The aim of this study was to investigate the effe...
Body composition and dietary intakes in adult celiac disease patients consuming a strict gluten-free diet
Celiac disease nutritional status, body composition, gluten-free diet
2016/6/8
Background: Celiac disease responds to dietary gluten withdrawal,
but data on the long-term effects of gluten-free diets
are discordant.
Objective: Our aim was to evaluate the nutritional status an...
Body composition in children with celiac disease and the effects of a gluten-free diet: a prospective case-control study
Body composition celiac disease children, dual-energy X-ray absorptiometry gluten-free diet
2016/6/7
Background: Celiac disease is the most common cause of malnutrition
in children of Western countries.
Objective: The objective was to measure body composition in
children at the time celiac disease...
Changes in body composition, substrate oxidation, and resting metabolic rate in adult celiac disease patients after a 1-y gluten-free diet treatment
Celiac disease fat mass fat-free mass resting metabolic rate substrate oxidation
2016/6/7
Background: The incidence of celiac disease has been on the rise
in both Europe and the United States. Celiac disease patients are
at high risk of undernutrition because of nutrient malabsorption.
...