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Effects of the 4Nv Chromosome from Aegilops ventricosa on Agronomic and Quality Traits in Bread Wheat
Hessian fly introgression plant breeding powdery mildew resistance gene Departamento de Biotecnología
2014/2/25
Advanced wheat lines carrying the Hessian fly resistance gene H27 were obtained by backcrossing the wheat/Aegilops ventricosa introgression line, H-93-33, to commercial wheat cultivars as recurrent pa...
Characterization and Expression of High Temperature Stress Responsive Genes in Bread Wheat
abiotic stress heat stress transcriptome analysis wheat
2014/2/25
To elucidate the effects of high temperatures, wheat plants (Triticum aestivum cv. CPAN 1676) were given heat shocks at 37°C and 42°C for two hours, and responsive genes were identified through PCR-Se...
Breeding Adult Plant Resistance to Stripe Rust in Spring Bread Wheat Germplasm Adapted to Sichuan Province of China
durable resistance Puccinia striiformis stripe rust Triticum aestivum
2014/2/25
Sichuan is an important wheat producing province of China where severe stripe rust epidemics oc -cur annually. Developing high-yielding wheat varietieswith good and stable stripe rust resistance is a ...
The relationships of some traits in Turkish winter bread wheat landraces
Biplot analysis grain yield multiple traits
2011/6/29
In this study, 42 bread wheat pure lines obtained from 340 landraces, collected from 35 provinces of 7 regions in Turkey, and 7 modern bread wheat cultivars were evaluated under rainfed conditions in ...
Effect of split applications of urea on protein size distribution, physical dough properties, and baking performance of five experimental bread wheat lines
Wheat Nitrogen Fertilization Protein Composition Dough Properties
2013/3/4
Five experimental bread wheat lines (BWL) were grown at the Yaqui Valley Experimental Station in Sonora, México during two consecutive growing cycles. The effect of five nitrogen fertilization (NF) tr...
Genetic analysis of preharvest sprouting tolerance in bread wheat (Triticum aestivum L. emend. Thell.)
Preharvest sprouting ermination index iallel cross, enetic parameters read wheat editerranean region
2011/3/22
Rains during grain ripening in wheat (Triticum aestivum L.) can cause preharvest sprouting (PHS), which drastically affects the grain yield and the baking quality of flour. In the present study, to sc...
Genetic analysis of preharvest sprouting tolerance in bread wheat (Triticum aestivum L. emend. Thell.)
Preharvest sprouting germination index diallel cross genetic parameters
2011/6/29
Rains during grain ripening in wheat (Triticum aestivum L.) can cause preharvest sprouting (PHS), which drastically affects the grain yield and the baking quality of flour. In the present study, to sc...
The effects of exogenous cytokinin application on sink size in bread wheat (Triticum aestivum)
Wheat source-sink relationship SGR SFD Benzylamino purin
2011/1/13
To study the effect of exogenous cytokinin application on wheat yield, an experiment was conducted in 2005 - 2006. Three varieties of wheat (Azadi cross, Darab 2 and Niknezhad) and four levels of BAP ...
Genetic analysis of some physical properties of bread wheat grain (Triticum aestivum L. em Thell)
Single kernel characteristics diallel cross regression and path coefficient analysis
2010/2/24
Very little information exists on the relative genetic architecture of the grain physical properties of wheat. The physical properties of grain have a direct or indirect influence on the milling and b...
COMBINING ABILITY FOR FLAG LEAF AREA,YIELD AND YIELD CMPONENTS IN BREAD WHEAT
Triticum aestivum cross breeding agronomic characters Pakistan
2009/9/30
These studies were conducted in the Department of Plant Breeding and Genetics,
University of Agriculture, Faisalabad during 1999-2001. Combining ability effects were
studied in a 4 x 4 diallel c...
Th e relationships of some traits in Turkish winter bread wheat landraces
Biplot analysis grain yield multiple traits path analysis Turkey winter bread wheat landraces
2011/3/29
In this study, 42 bread wheat pure lines obtained from 340 landraces, collected from 35 provinces of 7 regions in
Turkey, and 7 modern bread wheat cultivars were evaluated under rainfed conditions in...
Effect of Nitrogen Application Rate and Timing on Grain Yield and Protein Content of the Bread Wheat Cultivar ‘Minaminokaori’ in Southwestern Japan
Active tillering Anthesis Bread wheat Grain protein content Grain yield ‘Minaminokaori’ Triticum aestivum L. Wheat
2009/7/21
The effect of nitrogen (N) application rates at active tillering and anthesis on grain yield and protein content of a bread wheat cultivar, ‘Minaminokaori’, was examined in the field study conducted i...
Effects of Seeding Rate and Nitrogen Application Rate on Grain Yield and Protein Content of the Bread Wheat Cultivar ‘Minaminokaori’ in Southwestern Japan
Anthesis Bread wheat Grain protein content Grain yield ‘Minaminokaori’ Nitrogen application rate Seeding rate aestivum L
2009/7/20
We examined the effects of seeding rate, 50 or 150 seeds m-2, nitrogen (N) application rate at active tillering and jointing, 4 and 2 g N m-2, respectively, or none, and N application rate at anthesis...
Effects of Nitrogen Topdressing at Anthesis on Milling Property, Physical Dough Characteristics and Bread-Making Quality of Bread Wheat Cultivar “Minaminokaori” and “Nishinokaori”
Bread-making quality Bread wheat Milling property Nitrogen topdressing at anthesis
2009/7/7
The effects of nitrogen topdressing at anthesis on the milling property, physical dough characteristics and bread-making quality of wheat were investigated with two cultivars, “Minaminokaori” and “Ni...
Effects of Early Sowing on Physical Dough Characteristics and Bread-Making Quality of Bread Wheat Cultivar “Minaminokaori”
Physical dough characteristics Bread-making quality Protein composition Early sowing
2009/7/7
The effects of early sowing on physical dough characteristics and bread-making quality of bread wheat cultivar “Minaminokaori” were investigated in Northern Kyusyu. The protein content of flour did ...