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Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and risk of type 2 diabetes in Scandinavian men and women
type 2 diabetes whole grains biomarker alkylresorcinols nested case-control studies
2018/12/3
Background: Studies that use dietary biomarkers to investigate the association between whole-grain intake and the risk of developing type 2 diabetes (T2D) are lacking.
Interaction of body weight and ethnicity on risk of gestational diabetes mellitus
Pregnancy race gestational diabetes
2016/6/2
The James Bay Cree of Canada have one of the
highest recorded rates of gestational diabetes mellitus (GDM)
among aboriginal people worldwide; the reasons for this elevated
risk remain to be documen...
Effects of psyllium on glucose and serum lipid responses in men with type 2 diabetes and hypercholesterolemia
Psyllium type 2 diabetes serum lipids
2016/6/1
Water-soluble dietary fibers decrease postprandial
glucose concentrations and decrease serum cholesterol concentrations.
This study examined the effects of administering psyllium
to men with type 2...
Sweet taste and intake of sweet foods in normal pregnancy and pregnancy complicated by gestational diabetes mellitus
Gestational diabetes mellitus taste diet
2016/6/1
Dietary compliance in gestational diabetes mellitus
(GDM) is poor. Changes in sweet taste perception might alter
food preferences in GDM, making dietary compliance difficult
to achieve. These index...
Maternal plasma phospholipid polyunsaturated fatty acids in pregnancy with and without gestational diabetes mellitus: relations with maternal factors
insulin resistance gestational diabetes mellitus pregnancy
2016/5/31
The fatty acids arachidonic acid (AA; 20:4n26)
and docosahexaenoic acid (DHA; 22:6n23) are essential for
fetal growth and development, but their metabolism may be
altered in insulin resistance
Serum vitamin C concentrations and diabetes: findings from the third National Health and Nutrition Examination Survey, 1988–1994
diabetes mellitus diet surveys epidemiology
2016/5/31
Previous studies suggested that diabetes mellitus
may lower serum vitamin C concentrations, but most of these
studies used clinic-based populations with established diabetes
of varying duration and...
Time to reassess the optimal dietary prescription for women with gestational diabetes
optimal dietary prescription gestational diabetes
2016/5/31
The article by Wijendran et al (1) in this issue of the Journal
is the first to document alterations in maternal plasma phospholipids
and amino acids in pregnancy complicated by gestational
diabete...
Energy expenditure and substrate utilization in adults with cystic fibrosis and diabetes mellitus
Cystic fibrosis diabetes mellitus energy expenditure
2016/5/31
The onset of cystic fibrosis–related diabetes mellitus
(CFDM) is often associated with a decline in clinical and
nutritional status.
Variation by body mass index and age in waist-to-hip ratio associations with glycemic status in an aboriginal population at risk for type 2 diabetes in British Columbia, Canada
Type 2 diabetes North American Indians body fat distribution
2016/5/30
It is unclear whether obesity and age modify or
confound relations between abdominal adiposity and metabolic
risk factors for type 2 diabetes.
Microalbuminuria, glomerular filtration rate, and dietary fat and protein intakes in type 1 diabetes
Microalbuminuria glomerular filtration rate dietary fat
2016/5/30
We read with interest the cross-sectional study by Riley and Dwyer (1), who reported a positive association between microalbuminuria and dietary saturated fat intake and a negative association between...
Consumption of fructooligosaccharides does not favorably affect blood glucose and serum lipid concentrations in patients with type 2 diabetes
serum triacylglycerol serum acetate blood glucose,
2016/5/27
Fructooligosaccharides have been claimed to
lower fasting glycemia and serum total cholesterol concentrations,
possibly via effects of short-chain fatty acids produced
during fermentation.
Greater diet quality is associated with more optimal glycemic control in a longitudinal study of youth with type 1 diabetes
continuous glucose monitoring diet quality glycemic control type 1 diabetes youth
2018/12/3
Background: Despite the centrality of nutrition in the management of type 1 diabetes, the association of diet quality and macronutrient distribution with glycemic control is ambiguous.
Impact of Exercise Timing on Appetite Regulation in Individuals with Type 2 Diabetes
PHYSICAL ACTIVITY WEIGHT TRAINING HUNGER FULLNESS
2017/4/13
Purpose: Exercise improves appetite regulation, but it is not known if premeal or postmeal exercise more effectively improves appetite regulation in individuals with type 2 diabetes. For the first tim...
Exercise on Progenitor Cells in Healthy Subjects and Patients with Type 1 Diabetes
DIABETES BLOOD CIRCULATION ENDOTHELIUM
2017/4/13
Purpose: To evaluate the acute effect of aerobic exercise (AE) and resistance exercise (RE) on the release of endothelial progenitor cell (EPCs, CD34+/KDR+/CD45dim) and vascular function in type 1 dia...
Serum n–6 polyunsaturated fatty acids, Δ5- and Δ6-desaturase activities, and risk of incident type 2 diabetes in men: the Kuopio Ischaemic Heart Disease Risk Factor Study
polyunsaturated fatty acids desaturase enzymes serum zinc type 2 diabetes prospective study
2018/11/30
Background: The role of n–6 (ω-6) polyunsaturated fatty acids (PUFAs) in type 2 diabetes (T2D) is inconclusive. In addition, little is known about how factors involved in PUFA metabolism, such as zinc...