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Nutritional scientists have been searching for a tool that can link dietary or nutrient intakes to chronic disease incidence and perhaps even to morbidity and mortality. Much of what has been publis...
Carbohydrate and fat may differ in their ability to support energy-requiring physiologic processes, such as protein synthesis and growth. If so, varying the constituents of infant formula might be ...
Acid and bile stability and intestinal mucosal adhesion properties are among the criteria used to select probiotic microbes. The quality control of probiotic cultures in foods traditionally has rel...
Background: Currently, there are few diet quality assessment tools that are predictive of coronary artery disease (CAD) risk that do not require nutrient analysis and substantial time to administer in...
A 42-d study with 384 Hy-line brown laying hens was conducted to assess the effects of dietary octacosanol supplementation on laying performance, egg quality and blood metabolites of laying hens. Hens...
The study compares the effects of: timer (‘Timer’) and soil moisture sensor-controlled irrigation on soilless lettuce; two volumetric water content (Θ) thresholds for irrigation (0.30 (‘Θ = 0.3’) and ...
The aim of the present study is to investigate the chemical and physical characteristics of the olive oil in different ripening stages of Manzanilla and Kalamata varieties to determine the optimum har...
In the present work, Edam-like cheese was made from Zaraibi goats’ milk. The milk originated from goats fed on diets supplemented with low canola seeds (LCS, 5%) and high canola seeds (HCS, 10%), low ...
The quality of cereal grains during storage is affected by entomological, microbiological and environmental factors, resulting in physicochemical and organoleptic changes that lead to significant prod...
Mango fruits (cv. Chausa) were treated with different concentrations of CMC, calcium chloride and beeswax. The mangoes were then placed in boxes, each with a sponge soaked in KMnO4.The mangoes were th...
We present Soft Scissors, an interactive tool for extracting alpha mattes of foreground objects in realtime. We recently proposed a novel offline matting algorithm capable of extracting high-quality...
In this paper we present a quality evaluation of two-dimensional building acquisition. We propose methods for identification and quantifi-cation of differences between independently acquired regions, ...
The survey administrations of the federal states in Germany are currently building up the basic geoinformation system ATKIS. Data collection for the first realization stage of the DLM 25 (Digital Land...
This paper presents the first results of a study which investigates river basin water quality management based on the ability of GIS to integrate different data sources into a common geographical data...

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