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Freshwater is accumulating in the Arctic Ocean. The Beaufort Sea, which is the largest Arctic Ocean freshwater reservoir, has increased its freshwater content by 40% over the past two decades. How and...
Extensive sea ice covered the world's oceans during the last ice age, preventing oxygen from penetrating into deep ocean waters and complicating the relationship between oxygen and carbon, a new study...
Hydrocarbons and petroleum are almost synonymous in environmental science. Oil reserves account for nearly all the hydrocarbons we know. But the few hydrocarbons that trace their origin to biological ...
Some icebergs that break off Antarctica are massive -- the size of New York City -- but these floating cities of freshwater have been largely ignored in climate models. A new study by scientists at th...
When you think of swimming, you probably imagine pushing through the water -- creating backward thrust that propels you forward. New research at the Marine Biological Laboratory suggests tha...
At what depth be-neath the seabed does it be-come so hot that mi-cro-bial life is no longer possible?An ex-ped-i-tion by In-ter-na-tional Ocean Dis-cov-ery Pro-gram scientists has provided new insight...
Ethereal, swaying pillars of kelp along California's coasts grow up through the water, to form a dense surface canopy of thick fronds that provide homes for numerous marine creatures.Scientists have s...
The sinking carcasses of fish from near-surface waters deliver toxic mercury pollution to the most remote and inaccessible parts of the world's oceans, including the deepest spot of them all: the 36,0...
Two groups of tiny, delicate marine organisms -- sea butterflies and sea angels -- were surprisingly resilient in the face of dramatic global climate change and Earth's most recent mass extinction eve...
North America experienced a series of dangerous heatwaves during the summer of 2020, breaking records from coast to coast.In the ocean, extreme warming conditions are also becoming more frequent and i...
Scientists have long believed that ocean viruses quickly kill algae. But new U.S. National Science Foundation-funded research shows that viruses often live in harmony with algae, and that they pr...
Ocean warming is paradoxically driving bottom-dwelling invertebrates that are valuable to the shellfish industry –- including sea scallops, blue mussels, surf clams and quahogs –- into warmer waters a...
Scientists have long suspected that ocean acidification is affecting corals' ability to build their skeletons, but it has been challenging to isolate the effect of acidification from the effect of sim...
Researchers at Old Dominion University and the Bigelow Laboratory for Ocean Sciences have discovered a new way of seeing into the sea's depths, an approach that allows them to detect algae blooms and ...
Animals such as mussels are able to stick to their environment -- literally. A scientist who studies ocean species to develop adhesives is now looking at the changing chemistry of seawater to see how ...

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