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Geologists compared the spatial and temporal distribution of methane concentrations in the air of northern Siberia with geological maps. The result: the methane concentrations in the air after last ye...
A new analysis of the hydrologic cycle across the North Slope of Alaska reveals significant increases in subsurface runoff and cold season discharge -- changes scientists say reflect thawing permafros...
The aim of this study was to evaluate the effect of different thawing protocols (slow (P1), medium (P2), and fast (P3)) on percentage of motile sperm (MOT) and percentage of sperm cells with intact me...
The effects of aging and freezing/thawing sequence on color, physicochemical, and enzymatic characteristics of two beef muscles (Mm. gluteus medius, GM and biceps femoris, BF) were evaluated.
Soybean lecithin-based extenders represent an alternative to extenders containing egg yolk, but there has been discussion about their cryoprotective efficacy. Low-density lipoprotein (LDL) was proved ...
In this study, a survey was conducted to both evaluate the consumers’ general attitudes for purchasing and storing the raw chicken and determine the thawing practices used for defrosting frozen chicke...
There is a lot of carbon frozen in the Arctic soil’s permafrost layer. If this all thaws out, prevailing thought is that the carbon in the soil could be released to the atmosphere and potentially acc...
The microstructural and physicochemical stability of white sauces made with soy protein and modified waxy maize starch was evaluated after subjecting them to a freezing-thawing process in a convention...
The aim of the present work was to investigate how colour changes of foal meat can vary after thawing out in relation to the slaughtering age of the horses and to the post-thawing time. Eighteen Itali...
We study the evolution of spatial curvature for thawing class of dark energy models. We examine the evolution of the equation of state parameter, $w_\phi$, as a function of the scale factor $a$, for t...
We examined the stability of urinary 8-hydroxy-2'-deoxyguanosine (8-OH-dG) when the sample urine undergoes several cycles of freezing and thawing. One hundred and two frozen samples (85 males and 17 f...
甲壳素和质量分数为40%的浓NaOH溶液的混合物在-18℃和40℃条件下反复进行冻融处理,结果表明慢速冷冻加低温解冻的冻融循环处理过程中,冰晶的反复形成和重结晶能够破坏甲壳素凝聚态特别是晶态结构。经过3次冻融循环处理,可使甲壳素在NaOH溶液中完全溶解,获得甲壳素最终质量分数为4%,NaOH最终质量分数约为10%的均相溶液,为用均相脱乙酰法制备半脱乙酰水溶性甲壳素提供前提。
This paper presents a new method for handling the phase change process in numerical simultations of freezing and thawing soils. Moisture and heat transfer in soils subjected to both freezing and tha...
Superficial moraines grew in size during the entire 32-year-long period of direct monitoring of water and ice balance of the Djankuat Glacier in the Caucasus. The total area of debris cover on the g...
Permafrost thawing is likely to change the flow pathways taken by water as it moves through arctic and sub-arctic landscapes. The location and distribution of these pathways directly influence the car...

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