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Transfer of Orally Administered Terpenes in Goat Milk and Cheese
Feed Tracers Terpenes Goat Blood Milk Cheese
2016/5/10
The objective of the present study was to investigate the relationships between terpenes’ intake and their presence in animal tissues (blood and milk) as well as in the final product (cheese). Eight d...
Inhibition of the Decrease of Volatile Esters and Terpenes During Storage of Wines and a Model Wine Medium by Wine Phenolic Extracts
wine volatiles aroma acetate esters
2009/3/3
The effect of red wine phenolic extracts on the stability of wine volatile esters and terpenes was examined. Muscat (white) and Xinomavro (red) wines were enriched with each extract at 120 or 200 mg/L...
Effect of NOx level on secondary organic aerosol（SOA）formation from the photooxidation of terpenes
NOx level secondary organic aerosol SOA photooxidation
2008/12/22
Secondary organic aerosol (SOA) formation from the photooxidation of one monoterpene (α-pinene) and two sesquiterpenes (longifolene and aromadendrene) is investigated in the Caltech environmental cham...