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Influence of various lysine and threonine levels in feed mixtures for lactating sows on milk quality and piglet growth
amino acids lysine threonine crude protein lactating sow milk piglet growth
2015/6/2
The quality of produced milk and piglet growth were investigated in three groups of lactating Large White sows fed three mixtures containing different levels of lysine, threonine and crude protein. Pi...
Multidimensional analysis of the pelletability of feeds and feed mixtures
pelletability ingredient multicomponent analysis
2008/11/13
Principal component analysis (PCA) was applied to laboratory measurements of eight descriptive parameters of the pelletability of six raw materials (maize, rice, soybean, cassava, alfalfa and meat me...
FUNGI RECOVERED FROM SLOVAKIAN POULTRY FEED MIXTURES AND THEIR TOXINOGENITY
agar plug method Aspergillus Fusarium fungal contamination identification mycotoxins Penicillium thin layer chromatography
2010/12/23
To contribute towards the knowledge of microbiology of feeds, more than 100 samples of poultry feed mixtures from Slovakia were mycologically investigated in terms of the overall fungal diversity and ...
INCIDENCE OF FUMONISINS, MONILIFORMIN AND FUSARIUM SPECIES IN POULTRY FEED MIXTURES FROM SLOVAKIA
Fusarium proliferatum Fusarium subglutinans mycotoxins HPLC-MS, HPLC-DAD
2010/12/24
A total of 50 samples of poultry feed mixtures of Slovak origin were analysed for fumonisin B1 and B2 (FB1, FB2) and moniliformin (MON) using SAX-clean up procedure being detected by high pressure liq...
IDENTIFICATION AND ENUMERATION OF FUSARIUM SPECIES IN POULTRY FEED MIXTURES FROM SLOVAKIA
Fusarium proliferatum F. subglutinans
2010/12/24
Thirty-three samples of poultry mixed feeds collected in the region of Nitra (Slovakia) from August 2001-April 2002 were assayed for the incidence of Fusarium Link: Fr. species. In tested samples, the...