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Phenolic profiles and antioxidant activities of free, esterified and bound phenolic compounds in walnut kernel
antioxidant activities Phenolic profiles bound phenolic compounds walnut kernel
2023/6/5
Effects of selenium on selenoprotein synthesis and antioxidant parameters of bovine mammary epithelial cells
trace element dairy cows glutathione peroxidase thioredoxin reductase antioxidant function
2018/11/23
This study aimed to investigate the effects of selenium (Se) on the selenoproteins synthesis and antioxidant parameters of bovine mammary epithelial cells (BMECs). The experiment was conducted as a si...
Curcumin offers antioxidant protection to cryopreserved bovine semen
bulls Curcuma longa cryopreservation oxidative stress spermatozoa
2018/11/23
Evidence shows that oxidative stress associated with sperm cryopreservation may lead to a significant decrease of the structural integrity and functional activity of male gametes. Curcumin (CUR) has b...
Oxidative Stress and Antioxidant Enzyme Defence System in Seminal Plasma of Common Carp (Cyprinus carpio) and Rainbow Trout (Oncorhynchus mykiss) during Spawning Season
reproductive season lipid peroxidation products fish sperm superoxide dismutase glutathione reductase glutathione peroxidase
2018/3/5
Assessment of seminal oxidative stress indicators is emerging as a valuable prognostic tool in assisted reproductive
technology. We investigated levels of oxidative stress caused by reactive oxygen s...
Antioxidant capacity of phytochemicals and their potential effects on oxidative status in animals — A review
Oxidative Stress Phytochemicals Antioxidant Molecules Animals
2017/3/9
Oxidative stress suppresses animal health, performance, and production, subsequently impacting economic feasibility; hence, maintaining and improving oxidative status especially through natural nutrit...
Determination of antioxidant activities of some apple cultivars
antiradical activity phenolics DPPH
2018/3/6
This study was conducted in order to determine the antioxidant activities of certain apple varieties. ‘Galaxy Gala’, ‘Scarlet
Spur’, ‘Fuji’, ‘Pink Lady’ and ‘Granny Smith’ were characterized in this ...
Effects of dietary marigold extract supplementation on growth performance, pigmentation, antioxidant capacity and meat quality in broiler chickens
Marigold Extract Lutein Pigmentation Antioxidant Capacity Meat Quality Broiler Chickens
2017/3/7
This experiment was conducted to investigate the effects of dietary supplementation with marigold extract on growth performance, pigmentation, antioxidant capacity and meat quality in broiler chickens...
Effects of γ-aminobutyric acid on the thymus tissue structure,antioxidant activity,cell apoptosis,and cytokine levels in chicks under heat stress
heat shock GABA chick thymus immune function development
2016/12/20
This study aims to investigate the effect of dietary γ-aminobutyric acid (GABA) on the development of thymus tissue structure and function in chicks under heat stress. One-day-old male Wenchang chicks...
Change of selected antioxidant parameters of red wines during maturation
aging anthocyanins Cabernet Sauvignon polyphenols Vitis vinifera L.
2016/12/9
The effects of red wine maturation on the contents of selected parameters of bioactive compounds in wine were determined. Samples of Alibernet, Cabernet Sauvignon, and Torysa wines were studied by spe...
Antidermatophyte and antioxidant activities of Nigella sativa alone and in combination with enilconazole in treatment of dermatophytosis in cattle
Nigella sativa enilconazole antioxidants trichophytosis bovine
2016/11/11
The purpose of this study was to comparatively assess the antidermatophyte and antioxidant activities of enilconazole, Nigella sativa (NS) and enilconazole with NS in the treatment of dermatophytosis ...
Potential anthelmintic effect of Capparis spinosa (Capparidaceae) as related to its polyphenolic content and antioxidant activity
Capparis spinosa free radical-scavenging ability anthelmintic Haemonchus contortus
2016/7/6
Capparis spinosa is cultivated for several proprieties and the different parts of the plant (flower buds, fruits, leaf and seeds) have been employed in drugs, foods and cosmetics. This study aimed to ...
Antioxidant vitamin status and carotid atherosclerosis in the elderly
Carotid artery disease atherosclerosis dietary antioxidants
2016/6/14
The oxidative modification of LDL is thought to
play a crucial role in the initiation of atherosclerosis. Antioxidant
vitamins can protect LDL from oxidation, and high intakes
or blood concentratio...
Lipid peroxidation and plasma antioxidant micronutrients in Crohn disease
Oxidative stress Crohn disease micronutrients
2016/6/14
In Crohn disease (CD), the increased production
of reactive oxygen species from activated neutrophils may
reduce plasma concentrations of antioxidant vitamins and result
in increased oxidative stre...
Differences in body fat distribution and antioxidant status in Korean men with cardiovascular disease with or without diabetes
Visceral fat antioxidants diabetes
2016/6/12
Abnormal body fat distribution and reduced
antioxidant status have been shown to be effective markers of
risk of cardiovascular disease (CVD).
Plasma antioxidant status after high-dose chemotherapy: a randomized trial of parenteral nutrition in bone marrow transplantation patients
Parenteral nutrition antioxidants glutathione, bone marrow transplantation cysteine
2016/6/7
Background: Chemotherapy and radiation therapy result in
increased free radical formation and depletion of tissue antioxidants.
It is not known whether parenteral nutrition (PN) administered
during...