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Effect of Oral Administration of Intact Casein on Gastrointestinal Hormone Secretion and Pancreatic α-Amylase Activity in Korean Native Steer
Secretin Cholecystokinin Ghrelin α-Amylase Korean Native Steer
2016/5/11
Three Korean native steers (779±24 kg) fitted with duodenal cannulas were used in a 3×3 Latin square design to investigate the influence of oral administration of soluble proteins, intact casein (IC) ...
Serum amylase activity disorders in the course of experimental diabetes in rabbits
experimental diabetes pancreatic exocrine activity rabbits
2015/2/5
We evaluated the influence of experimental diabetes on the amylase release in exocrine pancreatic cells. Following a single alloxan injection, male rabbits were divided into control and four experimen...
The Interaction Between Endogenous Cortisol and Salivary Alpha-Amylase Predicts Implicit Cognitive Bias in Young Women
alpha-amylase cognitive bias cortisol
2014/11/5
Both animal and human studies suggest that cognitive bias toward negative information, such as that observed in major depression, may arise through the interaction of cortisol (CORT) and norepinephrin...
Responses of salivary cortisol and α-amylase to official competition
ANTICIPATORY STRESS FOOTBALL SYMPATHETIC ADRENOCORTICAL
2013/10/3
This study was designed to determine the relationship between salivary cortisol, α-amylase and total protein response in the official football players during the course of a game. Nine young amateur f...
Studies on Low-cost Substrates and Other Cultural Conditions for Optimal Amylase Yield from Aspergillus oryzae-SR2
Cultural Conditions Low-cost Substrates
2016/6/2
The need for starch-converting enzymes in various industries has led to enormous interest in their production at a cheap rate. The present study was focused on the examination of various inexpensive s...
Biochemical Characterisation of α-Amylase in Two Aphid Species, Aphis fabae Scopoli (Hemiptera: Aphididae) and A. gossypii Glover (Hemiptera: Aphididae)
aphids gel assay starch
2015/3/11
We identify and characterise α-amylases of the two aphid species, A. fabae and A. gossypi. To do this, α-amylases of
the two insect species were extracted and their activities were determined using ...
Evolution of Energetic Compounds, Antioxidant Capacity, Some Vitamins and Minerals, Phytase and Amylase Activity During the Germination of Foxtail Millet
Energetic Compounds Antioxidant Capacity
2016/5/31
This study was conducted to asses the energetic compounds (protein, fat and carbohydrate), some vitamins, minerals, antioxidant capacity, phytase and amylase activity during the germination of foxtail...
Optimization of Culture Medium for Baker’s Yeast, Ethanol, Citric Acid and Α-amylase Production from Dates Syrup.
Dates Baker’s yeast Ethanol Citric acid α-amylase
2010/12/16
Optimization of Culture Medium for Baker’s Yeast, Ethanol, Citric Acid and Α-amylase Production from Dates Syrup.
The activities of amylases and α-amylase inhibitor in wide-range herbicide resistant wheat lines
transgenic wheat amylolytic activities α-amylase inhibitor electrophoresis specific staining
2014/2/27
The activities of total amylase, α-amylase, and α-amylase inhibitor in the albumin-globulin fractions of isogenic non transgenic control (CY 45) and ppt (phosphinothrichin) resistant transgenic spring...
Screening of Various Organic Substrates and the Development of a Suitable Low-Cost Fermentation Medium for the Production of α-Amylase by Bacillus subtilis
Bacillus subtilis α-amylase banana husk solid-state fermentation
2010/3/24
The production of extracellular amylase by Bacillus subtilis has been studied in solid-state fermentation (SSF). In a sequential order, various process parameters were optimized for maximum amylase pr...
Interaction of L-Arginine/Nitric Oxide system with Lead Acetate on secretion of Amylase from isolated rat parotid glands
Parotid Amylase L-NAME
2010/1/4
In the present study the effects of lead acetate and/or L-Arginine as a nitric oxide precursor and L-NAME as a nitric oxide synthase inhibitor on the amylase secretion of rat parotid gland lobules wer...
A Rapid and Convenient Method for a-Amylase Analysis of Wheat by an Auto-Analyzer and its Application to Estimation of Maximum Amylograph Viscosity
α-Amylase activity Auto-analyzer Maximum amylograph viscosity Pre-harvest sprouting Wheat
2009/7/22
In order to estimate the maximum amylograph viscosity of wheat, an automatic method for the measurement of α-amylase activity was developed using a commercial blocked ρ-nitrophenyl maltoheptaoside as...
Effects of Wetting Treatment Period and Moisture Content on Water Uptake by Wheat Grain During Germination and α-amylase activity
α-Amylase activity Germination Grain Moisture content Preharvest sprouting Water uptake Wheat
2009/7/21
To vary the moisture content in wheat grain from 20 to 45%, various quantities of water were instilled in non-dormant grains in two varieties and one pedigree(Chihokukomugi, Horoshirikomugi and Kitake...
Human parotid alpha-amylase secretion as a function of chronic hyperbaric exposure
human alpha-amylase parotid gland
2009/7/17
Secretion of alpha-amylase by the human parotid gland increased significantly during eight days of hyperbaric exposure. This hyperactivity of the parotid gland presumably resulted from increased auton...
Effect of Seed Hardening on the Seedling Emergence and α-amylase Activity in the Grains of Wheat and Rice Sown in Dry Soil
Emergence Germination Hardening Osmotic potential Rice
2009/7/10
Seed hardening, wetting and redrying of the seed before sowing, increases the rates of germination and seedling emergence of wheat and rice sown in dry soil. We examined the effect of the seed harden...