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Background: Dyspepsia is a common disorder that can present many clinical dilemmas in patient management. Although not usually life-threatening, its symptoms such as abdominal pain, heartburn, early s...
In this contribution are presented results of testing 569 Czech adult people (273 males and 296 females) older than 18 years. There are discussed results in BMI, which was measured by machine Inbody 7...
Introduction: Climate change may have an impact of prevalence and severity of respiratory allergies causing changes in the concentrations, distribution, dispersion patterns, and allergenic potential o...
Background: Zinc is an essential micronutrient for human health. However, little is known about concentration of this mineral among Iranian population. This study was carried out to determine the curr...
Cigarette smoking is the strongest modifi able factor, which shortens the life span and deteriorates the quality of life. It increases the risk of development of cancer, cardiovascular and respiratory...
Objectives: This study was performed to determine the frequency and distribution of risk factors for coronary heart disease in people living in the Baskil district of Elazığ. Methods: From a...
The aim of this study was to determine the prevalence of asthma, asthma-like symptoms and atopy in the adult population of the city of Elazığ. A specific questionnaire, adopted from the Euro...
Background: Short sleep duration is associated with obesity and weight gain among children and young adults. However, there are few studies on the elderly, with conflicting results. Objective: We ...
Folate has emerged as a key nutrient for optimising health. Impaired folate status has been identified as a risk factor for cardiovascular disease, various types of cancers, and neurocognitive disorde...
In this research, which was carried out between August 1995 and July 1997 in an area that embraces Lakes Mogan and Eymir, Imrahor Valley and the Gölbaşı district of Ankara province, the...
Background: Canadian native populations, which traditionally consume large amounts of fish, have lower rates of mortality from heart disease than do Canadian nonnative populations, which have low...

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