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搜索结果: 1-15 共查到Pigmentation相关记录17条 . 查询时间(0.068 秒)
This experiment was conducted to investigate the effects of dietary supplementation with marigold extract on growth performance, pigmentation, antioxidant capacity and meat quality in broiler chickens...
The objectives of this study were to investigate color patterns of shell and mantle edge pigmentation of a Pacific oyster, C. gigas, and to estimate variance components of the two colors. A sample of ...
To increase plumage color uniformity and understand the genetic background of Korean chickens, we performed a genome-wide association study of different plumage color in Korean native chickens. We ana...
Two feeding experiments were conducted to investigate the effects of dietary paprika (DP) and lipid (DL) levels on growth performance and skin pigmentation of pale chub, Zacco platypus. Six diets (des...
We assessed how zooplankton (copepods) handle the simultaneous threats of predators and ultraviolet (UV) radiation and whether they respond with changes in pigmentation, vertical migration, or both. W...
The composition of metallic pigmentations in gingiva and dental roots was determined by means of transmission electron microscopy with energy dispersive x-ray microanalysis. The systemic immune respon...
Effects of sucrose concentrations in solution on petal color pigmentation, concentrations of sugars and anthocyanins in the petals of bud cut carnations (Dianthus caryophyllus L., ‘Nora’) were investi...
While kiwi fruit seeds are ingested with sarcocarps, biological activities associated with these seeds have not been examined. We evaluated the effects of the extract of defatted kiwi fruit seeds (KSE...
The aim of this study was to understand the effects of skin pigmentation on physiological parameters of thermoregulation and grazing behaviour of dairy goats in a hot and humid climate. The study used...
An experiment was conducted to evaluate the effect of different levels of extracted pigment from Dietzia natronolimnaea biomass as a source of canthaxanthin in comparison with synthetic canthaxanthin ...
It has been revealed that pigmentation based on the oxidative polymerization of 3,4-dihydroxyphenylalanine (dopa) by the action of a copper-containing enzyme, tyrosinase, is suppressed by free oxalic ...
Experiments were conducted to determine the effects of colony pigmentation, irradiance, and flow on the temperature microenvironment that corals experience in shallow water. The warming of colon...
Frequency differences in the 2 different coloured forms of the 14-spot ladybird Propylea quatuordecimpunctata in the Edirne populations were investigated. The results indicated that black individuals ...
The red carotenoid, astaxanthin was studied to improve the meat quality of broiler chickens. Astaxanthin pigmented chickens and delayed oxidation of lipid in them. Two sources of astaxanthin were used...
The possibility of lycopene affecting egg yolk pigmentation was studied with lycopene diets containing 0, 4, 8, and 12 mg/g meal, respectively. The addition of lycopene above 4 mg/g meal significantly...

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