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搜索结果: 1-15 共查到Nutritional Sciences相关记录21条 . 查询时间(0.921 秒)
For the past 40 y the scientific community has decried the inadequacy of the training of physicians and other health professionals in the subject of human nutrition. In 1997 the National Heart, Lun...
This American Society for Nutritional Sciences Controversy Session presented at the 1997 Experimental Biology meeting considered whether publicity of findings from single studies facilitates or ham...
The term “health promotion and disease prevention” has generally become euphemistic for measures to retard or avert the development of chronic diseases common to populations in affluent countries i...
Professor David Levitsky,Division of Nutritional Sciences at Cornell University,Received all degrees from Rutgers University. Arrived at Cornell in 1968 as Post-Doctoral Fellow for two years before be...
Professor Carol Devine,Division of Nutritional Sciences at Cornell University,My research is focused on understanding how working women and men, especially those in low income families with children, ...
Associate Professor Charles McCormicki,Division of Nutritional Sciences at Cornell University,After a brief postdoctoral position, I moved to Cornell in 1981 as an assistant professor in the Departmen...
Associate Professor Ling Qi,Division of Nutritional Sciences at Cornell University,Ling Qi is an Associate Professor of the Division of Nutritional Sciences at Cornell University. He graduated magna ...
Associate Professor David Pelletier,Division of Nutritional Sciences at Cornell University,My interests relate to the formulation, implementation and evaluation of nutrition policy in developed and de...
Associate Professor Robert Parker,Division of Nutritional Sciences at Cornell University,My research program focuses primarily on mechanisms of regulation of vitamin E and vitamin K status.We are addr...
Patricia A. Cassano, MPH, Ph.D., is Associate Professor in the Division of Nutritional Sciences, Associate Professor of Healthcare Policy and Research at the Weill Cornell Medical College, and Directo...
Dr. Zhenglong Gu received his Bachelors of Science degree in Biochemistry and Molecular Biology from Peking University in 1998, and his PhD degree in Ecology and Evolution in 2003 from University of C...
Kimberly O’Brien received her B.S. in Biology from the University of New Hampshire and her PhD in Nutrition from the University of Connecticut, Storrs. Her professional training included fellowships w...
Professor Christine Olson,Division of Nutritional Sciences at Cornell University,The nutritional concerns of women, infants, and children and developing effective interventions to address these concer...
David E. Sahn is an International Professor of Economics in the Division of Nutritional Sciences and the Department of Economics. He is also an IZA Research Fellow at the Institute for the Study of La...
Professor Jeffery Sobal,Division of Nutritional Sciences at Cornell University,I am a sociologist who incorporates substantive, theoretical, and methodological work from several social science discipl...

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