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The purpose of this study was to evaluate the antioxidative activities of Crab meat analogue prepared with protein hydrolysates obtained from mechanically deboned chicken meat (MDCM) from spent laying...
The purpose of this study was to examine the efficacy of introducing a fish protein hydrolysate (PEP) concurrently with carbohydrate (CHO) and whey protein (PRO) on endurance exercise metabolism and p...
The purpose of this study was: aim 1) compare insulin and leucine serum responses after feeding a novel hydrolyzed whey protein (WPH)-based supplement versus a whey protein isolate (WPI) in rats duri...
The aim of this study was to investigate the stability of mackerel (Trachurus japonicas) processing byproducts protein hydrolysate with iron-binding capacity in vitro simulated gastrointestinal system...
Casein hydrolysate with in vitro ACE-inhibitory activity of 44.4% at 0.3 mg/ml was generated from casein by Alcalase and modified by the Alcalase-catalysed plastein reaction in an ethanol-water medium...
Sunflower proteins were hydrolyzed with Flavourzyme for the production of antioxidant peptide. DEAE-Sepharose Fast Flow, Sephadex G-25 gel filtration chromatography and reversed-phase HPLC were cons...
The production of hot w ater dip hydrolysate (HWDH) from tilapia (Oreochromis niloticus) with DH of 25.43% improved its bioactivity. A pressure-driven ultrafiltration (UF) membrane separated HWDH base...
In preparation of fuel alcohol from biomass as feedstock, hydrolysis with dilute acid as catalyst is one way to produce fermentable saccharide, xylose and glucose. However, the acid is also the cataly...
The fermentative ability of Candida tropicalis Kuen 1022 yeast to produce xylitol from D-xylose and sunflower seed hull hydrolyste was examined under aerobic conditions. In batch cultures having a syn...
Ethanol production from sunflower seed hull hydrolysate was evaluated using Pichia stipitis NRRL Y-7124 in this study. The hydrolysate was prepared with 0.7 M H2SO4 and a solid/liquid ratio of 1/5(w/v...
To utilize fishery waste products as functional food material, the fish protein hydrolysate (FPH) was prepared from fish scraps of three marine species by protease treatment. The added-concentration d...
For the production of highly soluble HVP (hydrolysed vegetable protein) by enzymic hydrolysis, wheat gluten suspension (6% w/w, protein) was pretreated with weak acid (0.1 N HCl) at 95\xa1 C for 1 h t...
Protein hydrolysates were prepared from Antarctic krill and two types of shrimp by enzymatic treatment using protease. Hydrolysates prepared from the krill were added to lizard fish myofibrils, and ch...
Enzymatic hydrolysates with antihypertensive activity were obtained from the leftover residues of a chicken essence factory. Among many proteases tested, Alcalase was found to be the best to produce h...
In order to utilize low-cost squid effectively as a functional material for food processing and preservation, squid protein hydrolysate (SPH) was prepared from 4 species of squid by protease treatment...

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