搜索结果: 1-13 共查到“医学 cancer prevention”相关记录13条 . 查询时间(0.091 秒)
Gaskins et al. study reports on a new opportunity for breast cancer prevention
gut microbiome research beneficial gut microbiota epidemiologic study
2018/11/16
Gaskins et al. (1) reports on a promising new opportunity for gut microbiome research. Dietary manipulations to promote the growth of beneficial gut microbiota are currently being investigated as a no...
Adherence to the cancer prevention recommendations of the World Cancer Research Fund/American Institute for Cancer Research and mortality: a census-linked cohort
WCRF/AICR recommendations lifestyle prevention mortality cancer
2018/12/14
Background: Modifiable lifestyle factors linked to cancer offer great potential for prevention. Previous studies suggest an association between adherence to recommendations on healthy lifestyle and ca...
This is an outstanding book that everyone in the nutrition
profession should read. It is a timely, concise accounting of the
political processes that led to our current food supply, and it suggests
...
The term “health promotion and disease prevention” has generally
become euphemistic for measures to retard or avert the
development of chronic diseases common to populations in
affluent countries i...
Calcium intake and mortality from all causes, cancer, and cardiovascular disease: the Cancer Prevention Study II Nutrition Cohort
calcium intake cohort study all-cause mortality dietary supplements cardiovascular disease mortality
2018/11/28
Background: Calcium intake may be important for bone health, but its effects on other outcomes, including cardiovascular disease (CVD) and cancer, remain unclear. Recent reports of adverse cardiovascu...
The lessons learnt from now over 50 years’ experience
in cancer prevention, particularly with tobacco and skin
cancer, and more recently in cancer screening, have laid
the foundation for guiding...
Alcohol and food regulation in australia – legal issues in cancer prevention
cancer prevention Alcohol and food regulation
2015/4/3
Unhealthy diet and misuse of alcohol present similar public health challenges. Legal interventions to reduce
the impact of these lifestyle factors, including the burden of cancers associated with th...
The story of cervical cancer control is a drama of epic
proportions. It has chapters on basic science, viral
infection and carcinogenesis, epidemiology and the
successful integration of multimodali...
Adherence to cancer prevention guidelines and cancer incidence, cancer mortality, and total mortality: a prospective cohort study
body mass index cancer incidence cancer prevention guidelines diet physical activity
2018/12/24
Background: Several health agencies have issued guidelines promoting behaviors to reduce chronic disease risk; however, little is known about the impact of such guidelines, particularly on cancer inci...
Cyclooxygenase II:A Molecular Target for Colorectal Cancer Prevention and Treatment?
cyclooxygenase-2 (COX-2) microsomal prostaglandin E synthase-1 (mPGES-1) colorectal cancer chemoprevention COX-2 inhibitor
2009/7/15
PGE2 plays a key role in colon carcinogenesis. Evidence continues to accumulate that cyclooxygenase-2 (COX-2), an inducible COX isoform, represents a potential pharmacological target for the preventio...
This modest volume is entitled Nutrition and Cancer Prevention; however, it has virtually no clinical information useful for uninitiated health care practitioners or researchers outside the field of n...
Garlic consumption and cancer prevention: meta-analyses of colorectal and stomach cancers
Garlic Allium vegetables cancer risk colorectal cancer stomach cancer meta-analysis epidemiology
2016/6/8
Background: Animal and in vitro studies have provided evidence
of an anticarcinogenic effect of active ingredients in garlic.
Objective: The objective was to conduct meta-analyses of the
epidemiolo...
Colorful cancer prevention: -carotene, lycopene, and lung cancer1
Colorful cancer prevention lycopene
2016/6/8
Diets that provide 400–600 g fruit and vegetables daily are
associated with a reduced risk of lung and other aerodigestive
epithelial cancers (1). Fruit and vegetables contain a variety of
caroteno...