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Characterization of the microbial communities along the gastrointestinal tract of sheep by 454 pyrosequencing analysis
Pyrosequencing Microbiota Gastrointestinal Tract Sections, Sheep
2017/3/7
The gastrointestinal tract of sheep contain complex microbial communities that influence numerous aspects of the sheep’s health and development. The objective of this study was to analyze the composit...
Bacterial d-alanine concentrations as a marker of bacterial nitrogen in the gastrointestinal tract of pigs and cows
d-alanine bacterial nitrogen marker concentration intestine pig cow
2015/3/17
d-alanine (DAL) has been successfully used as a marker of bacterial nitrogen (N) in the small intestine
of cows. This study compares DAL contents of intestinal bacteria in digesta of cows and pigs w...
Distribution of Mycobacterium avium subsp. paratuberculosis in the gastrointestinal tract of shedding cows and its application to laparoscopic biopsy
Johne’s disease diagnostic IS900 PCR
2015/2/5
The gastrointestinal tract (GIT) is a major target for Mycobacterium avium subsp. paratuberculosis (M. a. paratuberculosis) in cattle. Culture examination was achieved in tissue samples obtained from ...
Comparative Studies of Mucosa and Immunoglobulin (Ig)-Containing Plasma Cells in the Gastrointestinal Tract of Broiler and Native Chickens of Bangladesh
broiler gastrointestinal tract immunoglobulin cells mucosa native chickens
2009/7/30
The aims of this study was to find out the histological differences of the mucosa and comparative analysis of Ig-containing plasma cells among the different segments of the gastrointestinal tract of b...