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Nutritional values of new Czech cultivars of Saskatoon berries (Amelanchier alnifolia Nutt.)
Amelanchier sp. phenolics antioxidant capacity flavonoids pectins mineral elements
2015/3/17
The Saskatoon berry (Amelanchier alnifolia Nutt.) belongs to less known cultivated pomaceous fruit. Over the last two decades new cultivars have been bred in the Czech Republic. In our work the fruit ...
Effect of irrigation on intensity of respiration and study of sugar and organic acids content in different development stages of Lonicera kamtschatica and Lonicera edulis berries
intensity of respiration content of sugar and organic acids
2015/1/28
This article investigates the effect of irrigation on the intensity of respiration of Lonicera kamtschatica and Lonicera edulis during different stages of fruit development in the conditions of Nitra ...
The study of irrigation influence on nutritional value of Lonicera kamtschatica - cultivar Gerda 25 and Lonicera edulis berries under the Nitra conditions during 2001−2003
nutritional value of fruits Lonicera kamtschatica (Sevast.) Pojark
2015/1/22
Two species of edible honeysuckle were studied in the trial established in the autumn 1994. The spacing used was 2.0 × 1.5 m and the experiment included irrigated as well as non- irrigated variants. T...
Effects of Gibberellin and CPPU on Enlargement and Characteristics of Seedless Berries Induced by Streptomycin in the ‘Fujiminori’ Grape
Seedless Berries Streptomycin Grape
2009/7/13
Effects of gibberellin (GA3) and 1-(2-chloro-4-pyridyl)-3-phenylurea (CPPU) on enlargement of seedless berry induced by streptomycin (SM) in the grape cv.‘Fujiminori’ were investigated.
1. Seedless b...
Effects of Treatment Date,Width of Girdling,and Berry Number of Girdled Shoot on the Coloration of Grape Berries
Aki Queen’ anthocyanin ripening sugar
2009/7/8
To clarify the effects of girdling on the coloration of berry skins, treatment date, width of girdling and berry number were investigated in ‘Aki Queen’ grapes’ (Vitis labrusca L. × V. vinifera L.). I...
TOXIN PRODUCING MICROMYCETES ON FRUIT, BERRIES, AND VEGETABLES
berries fruit vegetables micromycetes toxic metabolites mycotoxins
2010/12/24
In 1999–2001 the investigations on mycological state of stored and sold fruit,berries, and vegetables grown in Lithuania and imported from other countries were performed.