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Microbial Community Analysis in Sichuan South-road Dark Tea Piled Center at Pile-Fermentation Metaphase and Insight Into Organoleptic Quality Development Mediated by Aspergillus niger M10
Microbial Community Analysis Sichuan South-road Dark Tea Piled Center Pile-Fermentation Metaphase
2024/7/30
Microbes are critical in the Sichuan South-road Dark Tea (SSDT) organoleptic quality development during pile-fermentation. Piled tea center at fermenting metaphase is crucial for the conversion of its...
Genetic analysis of the early bud flush trait of tea plants (Camellia sinensis) in the cultivar ‘Emei Wenchun’ and its open-pollinated offspring（图）
Genetic analysis tea plants Camellia sinensis cultivar ‘Emei Wenchun’
2024/7/30
The timing of bud flush (TBF) in the spring is one of the most important agronomic traits of tea plants (Camellia sinensis). In this study, we designed an open-pollination breeding program using ‘Emei...
Metabolite Profiling and Transcriptome Analysis Revealed the Conserved Transcriptional Regulation Mechanism of Caffeine Biosynthesis in Tea and Coffee Plants
茶叶中 咖啡因 NMT 生物合成
2023/4/19
Caffeine is a characteristic bioactive compound in tea and coffee plants, which is synthesized and accumulated extensively in leaves and seeds. However, little is known about the regulatory mechanism ...
Identification and Functional Analysis of Two Alcohol Dehydrogenase Genes Involved in Catalyzing the Reduction of (Z)‑3-Hexenal into (Z)‑3-Hexenol in Tea Plants (Camellia sinensis)
乙醇脱氢酶 ADH AsODNs Camellia sinensis
2023/4/19
Alcohol dehydrogenase (ADH) is a vital enzyme in the biosynthesis pathway of six-carbon volatiles in plants. However, little is known about its functions in tea plants. Here, we identified two ADH gen...
Analysis of Differentiated Chemical Components between Zijuan Purple Tea and Yunkang Green Tea by UHPLC–Orbitrap–MS/MS Combined with Chemometrics
紫卷茶 UHPLC 云康绿茶 特征代谢物
2023/4/19
Zijuan tea (Camellia sinensis var. assamica cv. Zijuan) is a unique purple tea. Recently, purple tea has drawn much attention for its special flavor and health benefits. However, the characteristic co...
Characterizing volatile metabolites in raw Pu’er tea stored in wet-hot or dry-cold environments by performing metabolomic analysis and using the molecular sensory science approach
生普洱茶 代谢组学分析 干冷环境 湿热环境 气味标记
2023/4/20
The aroma profile of raw pu’er tea (RPT) depends on its storage duration (2–10 years) and storage conditions (wet-hot or dry-cold environment). We analyzed the major odorants of RPT samples by perform...
Analysis of inbreeding depression in the tea plant (Camellia sinensis) based on the self-compatible cultivar ‘Ziyan’
Analysis inbreeding depression tea plan self-compatible cultivar ‘Ziyan’
2024/7/30
Most tea plants (Camellia sinensis) are considered self-incompatible (SI). It is difficult to identify self-compatible (SC) tea mutants through controlled hand-pollination. ‘Ziyan’ (ZY), a purple tea ...
Metabolites and Transcriptional Profiling Analysis Reveal the Molecular Mechanisms of the Anthocyanin Metabolism in the “Zijuan” Tea Plant (Camellia sinensis var. assamica)
Camellia sinensis L. transcriptome anthocyanin biosynthesis metabolism degradation
2023/4/20
Anthocyanins are natural colorants that have attracted increasing attention because of their extensive range of antioxidant, antimutagenic, and health-promoting properties. The mechanism of anthocyani...
Comparative transcriptional analysis reveled genes related to short winter-dormancy regulation in Camellia sinensis
Comparative transcriptional analysis reveled genes related short winter-dormancy regulation Camellia sinensis
2024/7/30
The perennial tea plant (Camellia sinensis) is a beverage crop consumed worldwide. Its annual production is signifcantly afected by the length of winter dormancy (WD) in temperate regions. By intensiv...
Expression analysis of NAC genes during the growth and ripening of apples
Malus domestica NAC TFs ethylene fruit development storage
2018/3/6
Plant-specific NAC transcription factors (TFs) play crucial roles in various pathways related to the stress response.
However, to date, little information regarding NAC gene regulation during fruit r...
Molecular analysis of native cultivars of sweet cherry in Southern Italy
Prunus avium RAPD genetic diversity fingerprinting biodiversity
2015/8/27
Campania region has a long tradition of autochthonous cultivated sweet cherries, which constitute a very rich germplasm
resource. This biodiversity is highly valued for flavour, aroma and pulp textu...
Genetic diversity of Czech apple cultivars inferred from microsatellite markers analysis
Malus × domestica Borkh. current apple cultivars genetic resources SSR molecular markers
2015/3/17
Genetic diversity and genetic relationships of Czech apple cultivars were evaluated. Trees of 33 Czech apple cultivars and 97 reference foreign cultivars were analysed using the set of 10 SSR (simple ...
Phenotypic diversity of autochthonous European (Prunus domestica L.) and Damson (Prunus insititia L.) plum accessions based on multivariate analysis
correlation fruit quality germplasm segregation yield
2015/3/17
Forty-three European (Prunus domestica L.) and twelve Damson (P. insititia L.) plum accessions originating from different and important growing regions in former Yugoslavia were studied to assess the ...
RAPD-based analysis of differences between male and female genotypes of Asparagus officinalis
all-male bulked segregant analysis RAPD sex marker supermale
2015/3/17
Asparagus (Asparagus officinalis L.) plants are dioecious. All-male cultivars are desired because of their higher yields. To increase the proportion of male individuals planted in the field and expedi...
An analysis of apricot cultivars by random amplified polymorphic DNA and microsatellite primers
Prunus armeniaca L. microsatellites
2015/3/4
The random amplified polymorphic DNA (RAPD) technique and microsatellites were used to study the genetic diversity
and to identify cultivars within a collection of 95 cultivars of Prunus armeniaca L...