搜索结果: 1-15 共查到“作物学 Pea”相关记录26条 . 查询时间(0.042 秒)
Trait associations in the pangenome of pigeon pea (Cajanus cajan)
pigeon pea pangenome GWAS orphan crops presence or absence variation
2023/4/21
Pigeon pea (Cajanus cajan) is an important orphan crop mainly grown by smallholder farmers in India and Africa. Here, we present the first pigeon pea pangenome based on 89 accessions mainly ...
Evaluation of pea (Pisum sativum L.) germplasm for winter hardiness in Central Anatolia, Turkey, using field and controlled environment
freezing tolerance landrace winter pea
2016/7/6
Winter pea can be grown in rotation with cereal crops in Central Anatolia, Turkey. However, winterkill can occur during harsh winters. The objective of this study was to screen pea accessions for wint...
Genetic diversity of Albanian pea (Pisum sativum L.) landraces assessed by morphological traits and molecular markers
clusters analysis genetic similarity landraces morphological traits pea retrotransposon
2014/7/9
In order to investigate the genetic diversity present in the pea germplasm stored in the Albanian genebank, we analyzed 28 local pea genotypes of Albanian origins for 23 quantitative morphological tra...
Variability in the oligosaccharide concentration in seeds of the mapping population of pea (Pisum sativum L.)
genetic map molecular markers QTL rugosus (r) locus seed oligosaccharide
2014/7/9
Anti-nutritional compounds are among the obstacles to the use of pea seeds as a protein source in both feed and food. These compounds are poorly digested by both monogastric animals and humans. There ...
The application of high resolution melting in the analysis of simple sequence repeat and single nucleotide polymorphism markers in a pea (Pisum sativum L.) population
genotyping high resolution melting molecular markers Pisum sativum L.
2014/7/9
The aim of this study was to verify the high resolution melting (HRM) method in the analysis of single nucleotide polymorphism (SNP) and simple sequence repeat (SSR) markers in pea (Pisum sativum L.)....
Obtaining Calli and Regenerated Plants in Anther Cultures of Pea
callus embryo haploid plant microspore regeneration stress treatment
2014/7/9
Pea (Pisum sativum L.) is a species for which there is no efficient method for the recovery of haploid plants yet. This research investigated the influence of various genotypes, nutrient media, and st...
Molecular analysis of temporal genetic structuring in pea (Pisum sativum L.) cultivars bred in the Czech Republic and in former Czechoslovakia since the mid-20th century
gene bank genetic diversity germplasm microsatellites pea retrotransposons
2014/2/25
Changes in genetic diversity of peas bred in the Czech Republic and in former Czechoslovakia since the mid-20th century were analysed using 38 molecular marker loci, including retrotransposons and mic...
Qualitative effects of pea and spring cereals intercrop in the organic farming systems
grain pea spring cereal yield protein
2010/1/19
The experiment aimed to ascertain the influence of pea and spring cereal intercrops
on the yield and quality of spring crops was carried out in 2007 and 2008 at the Lithuanian
Institute of Agricul...
GENETIC VARIABILITY,CORRELATION AND PATH ANALYSIS STUDIES IN GARDEN PEA (PISUM SATIVUM L.)
Pisum sativum genotypes phenotypes agronomic characters Pakistan
2009/9/29
In a study conducted at Vegetables Research Institute, AARI, Faisalabad, Pakistan
during 2005-06, 12 pea genotypes were planted in a randomized complete block
design with three replications. The obj...
Growth Response to Sowing Date of Pigeon Pea in Northern Kyushu of Japan
Flowering Pigeon pea Pod maturation Sowing time
2009/7/16
Pigeon pea (Cajanus cajan (L.) Millsp.) is an important leguminous crop in tropical regions. The objective of this study is to obtain some information about cultivating the pigeon pea in northern Kyu...
EFFECT OF INTENSITY OF THE CULTIVATION TECHNOLOGY ON YIELD AND ON SEED PLUMPNESS AND COOKING TIME OF CHOSEN FIELD PEA（PISUM SATIVUM L.）CULTIVARS
fiefield pea intensity of cultivation technology seed plumpness seed cooking time ld pea
2009/3/31
A strict 2-factor field experiment was carried out over 2005-2007 at the Mochełek Experiment Station (53o13’ N; 17o51’ E) of the University of Technology and Life Sciences in Bydgoszcz. Four cult...
CHOSEN GROWTH AND DEVELOPMENT INDEXES OF PEA UNDER INCREASING INTENSITY OF CULTIVATION TECHNOLOGY
pea cultivation intensity biomass yield LAI SPAD HI
2009/3/31
The strict 2-factor field experiment was carried out over 2005-2007 at the Mochełek Experiment Station of Bydgoszcz University of Technology and Life Sciences. Three pea cultivars, namely ‘Kolia’...
EFFECT OF CULTIVATION INTENSITY ON PROTEIN CONTENT AND YIELDS IN FIELD PEA
pea cultivar technology fertilization protein content and yield
2009/3/31
A three-year field experiment (2001-2003) evaluated the influence of different field pea cultivation intensity on the protein content and yields in pea seeds and involved low-, medium- and high-expend...
ECONOMIC VALUE OF WINTER PEA BREEDING LINES（Pisum sativum L.）IN THE CONDITIONS OF KUJAWY-POMERANIA REGION
winter pea winter hairy vetch winter survival winter catch crop
2009/3/31
Two field experiments investigated the applicability of two French breeding lines of winter pea for green crop as winter catch crop and for seeds as the main crop. Over the eight-year research period ...
RESPONSE OF FIELD PEA TO A CULTIVATION IN INCREASING MONOCULTURE
field pea crop rotation monoculture yield of pulses
2009/3/30
The paper presents the results of a 6-year investigation in a crop-rotation experiment on lessive soil (Orthic Luvisols) of a good wheat complex and of a very good rye complex. There was evaluated yie...