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Effect of the Mycoflora of Ergot (Claviceps purpurea) Sclerotia on their Viability
sclerotia Claviceps purpurea mycoflora of sclerotia
2015/3/5
Twenty fungal species were isolated from sclerotia of ergot (Claviceps purpurea) originating from rye. In in vitro
tests with the anamorphic stage of ergot (known as Sphacelia segetum) high mycopara...
Changes in the occurrence of mycoflora on caraway seeds after fungicide application
caraway fungal diseases fungicides
2015/3/1
The spectrum of diseases and their harmfulness to caraway has changed within the past few years. The importance of Mycocentrospora acerina, recently regarded as the most serious pathogen, has decrease...
Dead wood and mycoflora in Nature Reserve Polom, Protected Landscape Area Železné hory
dead wood wood decomposition mycoflora wood-decaying fungi
2015/2/2
Activity of fungi participating in the dead wood decomposition was studied in the Velky Polom Nature Reserve, Protected Landscape Area Železné hory. Two game-proof fences of an area of 0.30 ha (5...
Mycoflora and nutritional components of cocoa powder samples in South West Nigeria
Cocoa powder microflora beverages contaminants
2011/1/12
The production of cocoa powder (CP), the major ingredient of cocoa-based beverages, has been on the increasing trend in Nigeria without much concern for whether or not they meet the microbiological cr...
India, despite being the largest producer of spices, there is great potential for increasing export of Indian spices. To realize this potential there must be improvement and enhancement of productivit...
EFFECT OF THE CULTIVATION SYSTEM AND TOPOGARD 50 WP HERBICIDE ON THE COMPOSITION OF MYCOFLORA INFECTING ‘ AGAT’ PEA ROOT RHIZOPLANE
pea herbicide Topogard rhizoplane mycoflora
2009/3/31
Pea cultivated in monoculture showed a higher level of root infection, as compared with crop rotation, mainly because of Fusarium oxysporum and F. solani fungi. The plant infection was stronger over f...