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Genetic diversity of high and low molecular weight glutenin subunits in Saharan bread and durum wheats from Algerian oases
allelic variation genetic diversity glutenin subunits polymorphism Saharan wheats
2014/2/25
Saharan wheats have been studied particularly from a botanical viewpoint. Genotypic identification, classification and genetic diversity studies to date were essentially based on the morphology of the...
Response to absorption of the crossbreeding of the local goat with exotic breeds in the oases of Southern Tunisia
Local goat performances crossing oasis Tunisia
2011/1/10
From 1980, the development project within the framework of genetic improvement achieved significant progress through crossbreeding of local goats with imported improver races at the Institute of the A...
Pure breeds and crossed caprine genotypes effect in the oases of southern Tunisia
Cross breeding dairy production Kids growth local goat Oases Tunisia
2010/9/14
Data from 16 years performances schedule of local goat, Alpine, Damascus, Murciana and crossed groups were used to study the genotypes productive behaviour under Tunisian oases conditions. The aim was...