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Comparison of performance and digestibility characteristics of broilers fed diets containing treated hulled barley or hulless barley
broiler barley hulless barley enzyme cholesterol digestibility
2015/6/2
This study was performed with growing chickens (14 to 56 days of age) to evaluate the effects of feeding a barley-based diet. The treatments were maize diet (1) as a control, barley diet with (4) or w...
Improvement of Fermentation and Nutritive Quality of Straw-grass Silage by Inclusion of Wet Hulless-barley Distillers’ Grains in Tibet
Wet Hulless-barley Distillers’ Grains, Hulless-barley Straw, Tall Fescue, Mixed Silage, Fermentation Quality
2016/5/9
In order to develop methods that would enlarge the feed resources in Tibet, mixtures of hulless-barley straw and tall fescue were ensiled with four levels (0, 10%, 20%, and 30% of fresh weight) of wet...
Genetic analysis of grain yield and some agronomic traits in hulless barley
Hulless barley diallel generation mean analysis gene effects agronomic traits
2010/9/14
The choice of an efficient breeding procedure depends to a large extent on the knowledge of the genetic system controlling the character to be selected. An eight-parent diallel, involving hulless barl...