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Mantis Shrimp Inspires Next Generation of Ultra-Strong Materials
Mantis Shrimp Ultra-Strong Materials
2016/6/12
The next generation of airplanes, body armor and football helmets crawled out from under a rock—literally.Researchers at the University of California, Riverside and Purdue University are one step clos...
Inland shrimp farming as the impacts in agro-ecosystem in Thailand
Shrimp farming rice waste water
2015/2/5
Within the last few years, shrimp aquaculture has been shifting inland
as farms in coastal areas have become contaminated and abandoned. About one-fifth of
all Thailand’ shrimp is now produced inlan...
MONITORING AND IMPACT ASSESSMENT OF SHRIMP FARMING IN THE EAST COAST OF THAILAND USING REMOTE SENSING AND GIS
Coastal Zones
2015/2/3
A phenomenal growth of Intensive shrimp faring has been seen in the Chanthaburi province in the East Coast of
Thailand since its inception in late 1988. The province got more attention after failure ...
Physical Model of the Feeding Strike of the Mantis Shrimp
Physical Model Feeding Strike Mantis Shrimp
2014/10/23
A physical model was built to study the properties of the feeding strike of the mantis shrimp that are responsible for drag reduction and cavitation control. The model had three goals: 1) The model wa...
Optimization of Hydrolysis Conditions for Iron Binding Peptides Production from Shrimp Processing Byproducts
Iron Binding Peptides Production Hydrolysis
2016/6/2
Iron is one of the most popular trace elements in body and plays very important role in metabolism or construction of body. Organic iron from various sources for curing iron-deficiency anemia was one ...
吉林辽源西保安群花岗质糜棱岩SHRIMP U-Pb定年
锆石U-Pb年龄 西保安群 吉林辽源
2014/7/7
吉林辽源西保安群是大面积花岗岩侵入体中的残留的构造岩片，传统认为属于华力西晚期或中侏罗世花岗闪长岩-二长花岗岩系。本文通过对接触界线附近花岗质糜棱岩样品采集和锆石SHRIMP U-Pb定年，获得多组锆石年龄值为236~231Ma、267.6~358.6Ma、416.3±6.8Ma、956±16Ma。认为该区花岗岩的侵入期次相当复杂，发育有早中三叠世岩体和发生了中、晚华力西期岩浆活动，西拉木伦河碰撞...
Effect of power ultrasound on the immunoactivity and texture changes of shrimp (Penaeus vannamei)
shrimp power ultrasound allergenicity texture
2014/2/25
The aim of this study was to examine the effect of power ultrasound on the allergenicity and texture properties of shrimp (Penaeus vannamei). For this purpose, raw and boiled shrimps were treated with...
“2009北京SHRIMP成果报告会”召开
中国地质科学院 2009 SHRIMP成果报告会 离子探针
2010/1/28
2010年1月16日至17日，"2009北京SHRIMP成果报告会"在京隆重举行。出席开幕式的来宾有：沈其韩院士、肖序常院士、许志琴院士、莫宣学院士、翟明国院士、国家科技图书文献中心吴波尔副主任、科学技术部条件财务司孙增奇处长、国家科技基础条件平台中心袁伟处长、国土资源部科技与国际合作司白星碧副司长、文波处长、中国地质调查局科技外事部卢民杰副主任、中国地质科学院地质研究所耿元生副所长、高锦曦副所长...
云南省瓦渣钨矿区位于老君山花岗岩体的东北接触带,属于滇东南-桂西白垩纪钨锡多金属成矿区中的组成部分。该矿床与矿区西部大面积分布的老君山第一期中粗粒二云二长花岗岩在时间和成因上有着密切联系。本文通过SHRIMP锆石U-Pb测年、岩石主量元素、微量元素和稀土元素的系统研究,进而探讨该花岗岩的形成年龄和动力学背景、岩石物质来源以及形成温度和压力。研究表明,与瓦渣钨矿床有关的中粗粒二云二长花岗岩属于高钾钙...
Influence of Water Activity on the Oxidation of Lipid of Shrimp Cracker
shrimp cracker water activity peroxide value
2009/7/7
The oxidation of shrimp cracker by the influence of water activity (Aw) at 30°C was determined by peroxide value (POV) and free radical concentrations. Although POV at 0 Aw increased rapidly from the ...
Concentration-Dependent Effect of Shrimp Head Protein Hydrolysate on Freeze-Induced Denaturation of Lizardfish Myofibrillar Protein during Frozen Storage
shrimp head protein hydrolysate frozen storage lizardfish
2009/6/10
With the aim of finding an effective way of utilizing shrimp waste, the suppression of freeze-induced denaturation of lizardfish myofibril by proteolytic shrimp head protein hydrolysates (SHPH) during...
Effect of Shrimp Chitin and Shrimp Chitin Hydrolysate on the State of Water and Dehydration-induced Denaturation of Lizard Fish Myofibrillar Protein
chitin hydrolysis fish myofibrils
2009/6/10
To assess the potential utilization of shrimp waste, shrimp chitin (SC) and shrimp chitin hydrolysate (SCH) were prepared from black tiger (Penaeus monodon), endeavour (Metapenaeus endeavouri) and gia...
Microbiological Conditions of Frozen Shrimp in Different Food Market of Dhaka City
Microbiology Frozen Shrimp Food Market
2009/5/20
This study was carried out to evaluate the microbiological condition of the frozen shrimps found in the local markets and departmental chain shops of Dhaka city. Pathogenic bacterial load were found g...
虾仁图像细化曲线长度与体重相关性研究 Calculation of the Refinement Curve Length of Shrimp and Its Correlation with Weight
虾仁 机器视觉 图像细化 分支
2009/5/18
虾仁细化曲线长度是虾仁质量预测的一个重要因素，为了提取虾仁细化曲线长度，对机器视觉所采集的白虾虾仁图像进行形态学处理，减少细化处理后细化图像曲线的分支，经过对细化曲线每个像素为中心的3×3邻域分析，判断出细化曲线的分支，提出一种端点擦除方法去除分支，通过平均值补偿方法还原虾仁细化曲线并计算其长度。经过计算发现，虾仁细化曲线长度与体重函数关系的相关系数为0.894，虾仁面积与体重关系模型的相关系数为...
Microbial Adhesion to Processing Lines for Fish Fillets and Cooked Shrimp: Influence of Stainless Steel Surface Finish and Presence of Gram-Negative Bacteria on the Attachment of Listeria monocytogenes
seafood processing hygienic design biofilm
2009/3/16
Microflora adhering to surfaces of processing lines in a shrimp factory and a fish processing plant was identified in situ and adhesion of mixed culture of Listeria monocytogenes and Gram-negative bac...