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Effects of Dietary Fermented Seaweed and Seaweed Fusiforme on Growth Performance, Carcass Parameters and Immunoglobulin Concentration in Broiler Chicks
Broiler Fermentation Growth Performance Immunoglobulin Seaweed
2016/5/16
This study was conducted to investigate the effects of brown seaweed (Undaria pinnatifida) by-product and seaweed fusiforme (Hizikia fusiformis) by-product supplementation on growth performance and bl...
Effects of Black Pepper (Piper Nigrum), Turmeric Powder (Curcuma Longa) and Coriander Seeds (Coriandrum Sativum) and Their Combinations as Feed Additives on Growth Performance, Carcass Traits, Some Blood Parameters and Humoral Immune Response of Broiler Chickens
Antibody Titre Blood Biochemistry Carcass Chicken Herbs Performance
2016/5/16
Different herbs and spices have been used as feed additives for various purposes in poultry production. This study was conducted to assess the effect of feed supplemented with black pepper (Piper nigr...
Effects of Low Level Water-soluble Pentosans, Alkaline-extractable Pentosans, and Xylanase on the Growth and Development of Broiler Chicks
Pentosan Xylanase Broiler Organ Growth
2016/5/12
This study investigated the effects of low levels of water-soluble pentosans (WSP), alkaline-extractable pentosans (AEP), and xylanase on the growth and organ development of broiler chicks. Three hund...
By-product of Tropical Vermicelli Waste as a Novel Alternative Feedstuff in Broiler Diets
Dietary Electrolyte Balance Growing Rabbit Growth Performance Nitrogen Metabolism
2016/5/16
Two experiments were conducted to determine physical and chemical properties of vermicelli waste (VW) and effect of VW inclusion levels on growth performance of broilers. In experiment 1, VW samples w...
Effect of Conjugated Linoleic Acid Feeding on the Growth Performance and Meat Fatty Acid Profiles in Broiler: Meta-analysis
Broiler Chicken Conjugated Linoleic Acid Growth Performance Meat Fatty Acids Meta-analysis
2016/5/12
The effect of conjugated linoleic acid (CLA) feeding on growth performance and fatty acid profiles in thigh meat of broiler chicken was investigated using meta-analysis with a total of 9 studies. Over...
Intestinal Development and Function of Broiler Chickens on Diets Supplemented with Clinoptilolite
Broiler Clinoptilolite Histology Gut Digestive Enzyme
2016/5/12
The purpose of this study was to evaluate the effect of natural clinoptilolite (NCLI) and modified clinoptilolite (MCLI) on broiler performance, gut morphology, intestinal length and weight, and gut d...
Effects of Enzyme Treated Palm Kernel Expeller on Metabolizable Energy, Growth Performance, Villus Height and Digesta Viscosity in Broiler Chickens
Palm Kernel Expeller True Metabolizable Energy Enzyme Broiler
2016/5/11
This study examined whether pre-treating palm kernel expeller (PKE) with exogenous enzyme would degrade its fiber content; thus improving its metabolizable energy (ME), growth performance, villus heig...
Effects of Immune Stress on Performance Parameters, Intestinal Enzyme Activity and mRNA Expression of Intestinal Transporters in Broiler Chickens
Broilers Gene Expression Immune Stress Intestine Enzyme
2016/5/10
Immune stress is the loss of immune homeostasis caused by external forces. The purpose of this experiment was to investigate the effects of immune stress on the growth performance, small intestinal en...
Effects of Squid Ink on Growth Performance, Antioxidant Functions and Immunity in Growing Broiler Chickens
Squid Ink Antioxidant Ability Immune Function Growth Performance Broilers
2016/5/9
This study was conducted to explore the effects of squid ink on growth performance, immune functions and antioxidant ability of broiler chickens during a period of six weeks. Either sex Arbor Acres br...
The Effects of Copper Supplementation on the Performance and Hematological Parameters of Broiler Chickens
Copper Haemoglobin Blood Parameters Feed Intake Broiler Chicken
2016/5/6
To determine the efficiency of copper (Cu) supplementation, a feeding experiment was carried out with 240 day old broiler chicks (vencobb-100). Birds were divided into four dietary treatments: i) C - ...
Effects of Varying Dietary Zinc Levels and Environmental Temperatures on the Growth Performance, Feathering Score and Feather Mineral Concentrations of Broiler Chicks
Zinc Environmental Temperature Growth Feathering Score Minerals Broiler
2016/5/5
This study aimed to investigate the effects of dietary zinc (Zn), environmental temperatures and Zntemperature interaction on growth, feathering score and mineral composition of broilers. A to...
Effect of Qualitative and Quantitative Feed Restriction on Growth Performance and Immune Function in Broiler Chickens
Broiler Chickens Qualitative Quantitative Feed Restriction (FR) Growth Performance Immune Cytokines
2016/4/29
The current study was conducted to investigate the effect of early feed restriction (FR, 8 to 14 d of age) on growth performance and immune function in broiler chickens. Birds were fed corresponding d...
Effects of Xylanase on Growth and Gut Development of Broiler Chickens Given a Wheat-based Diet
Xylanase Growth Performance Nutrient Digestibility Gut Microflora Intestinal Mucosal Morphology Specific Activity of BBM Bound Enzymes
2016/4/28
To study the working mechanisms for non-starch polysaccharidases to improve the growth performance of broiler chickens, a 21-day feeding trial was conducted. Two dietary treatments were included: 1) w...
Effects of Hot Environment and Dietary Protein Level on Growth Performance and Meat Quality of Broiler Chickens
Hot Environment Dietary Protein Level Performance Meat Quality Broiler
2016/4/28
This study was conducted to determine the effect of hot environment and dietary crude protein level (CP) on performance, carcass characteristics, meat visual quality, muscle chemical composition and m...
Effect of Measured Energy Restriction and Age Intervals on Growth, Nutrient Digestibility, Carcass Parameters, Bone Characteristics and Stress in Broiler Breeders during the Rearing Period
Age Energy Restriction Broiler Growers Performance
2016/4/28
This study aimed at targeting fixed increases in body weight (100 g/wk) by quantitatively regulating energy allowances (ME) in broiler breeders from 5 to 20 wks of age. Four energy regimes were tested...