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Recently, the potential for biochar use to recapture excess nutrients from dairy wastewater has been a focus of a growing number of studies. It is suggested that biochar produced from locally availabl...
The wetland of Jamwa Ramgarh Lake, located at Jaipur, Rajasthan, India, covers an area of 297 square miles. This paper advocates habitat conservation and ecological studies with special reference to t...
摘要 Experimental determination of density, ultrasonic velocity and viscosity of two pyrimidine bases thymine and cytosine along with their respective nucleosides, thymidine and cytidine has been carrie...
This study was carried out to investigate the effect of high pressure and the addition of non-meat proteins on the physico-chemical and binding properties of restructured pork. Pressurizations were ca...
Very little was known about how palygorskite affects soil properties when it constitutes a significant component of the soil clay fraction. This constituted a serious impediment for the proper managem...
Proteolytic enzymes are used for meat tenderization, an important process with regard to consumer preference. The proteolytic enzyme, IVRIN was isolated from the plant Cucumis pubescens W and its effe...
Abstract: The effect of freezing and thawing on the rheological behavior of illite suspensions was studied by examining viscosity and plasticity. Stability of suspensions was characterized by a hyster...
Abstract: Hydrotalcite solid solutions were prepared by coprecipitation followed by hydrothermal treatment between 150° and 250°C. Based on the structural formula [Mg1−xAlx(OH)2]X+[(CO3)x/2ͺ...
Abstract: Hydrotalcite-like compounds [MgI − xAlx(OH)2]x+ [Ax/22−, mH2O]x−, where A2− is SO42− or CrO42− and x ≇ 0.25, were prepared by a coprecipitation meth...
Abstract: The electron structural analysis of a Madagascar sepiolite (Ampandrandava) was carried out by selected area electron diffraction obtained from monocristals. Fourier projections, derived from...
The basic salts of this system were prepared and their structures and physico-chemical properties were studies by electron microscopy, chemical analysis, X-ray powder diffraction, thermal analysis, i....

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