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Dietary fat intake and risk of non-Hodgkin lymphoma in 2 large prospective cohorts
non-Hodgkin lymphoma diet fat nutrition epidemiology
2018/11/15
Background: Dietary fat intake may contribute to non-Hodgkin lymphoma (NHL) pathogenesis by influencing carcinogen exposure or through immune modulation.
Total and subtypes of dietary fat intake and risk of type 2 diabetes mellitus in the Prevención con Dieta Mediterránea (PREDIMED) study
dietary fat fat subtypes saturated fat monounsaturated fat ω-3 fatty acids type 2 diabetes PREDIMED study
2018/11/13
Background: The associations between dietary fat and cardiovascular disease have been evaluated in several studies, but less is known about their influence on the risk of diabetes.
Total and subtypes of dietary fat intake and risk of type 2 diabetes mellitus in the Prevención con Dieta Mediterránea (PREDIMED) study
dietary fat fat subtypes saturated fat monounsaturated fat ω-3 fatty acids type 2 diabetes PREDIMED study
2018/11/13
Background: The associations between dietary fat and cardiovascular disease have been evaluated in several studies, but less is known about their influence on the risk of diabetes.
Moderate dietary fat consumption as a risk factor for ischemic heart disease in a population with a low fat intake: a case-control study in Korean men
Republic of Korea men case-control study
2016/6/13
Dietary fat intake is associated with the incidence
of ischemic heart disease (IHD) in Western countries. In populations
in which both the average dietary fat consumption and the
incidence of IHD a...
Comparison of the effect of dietary fat restriction with that of energy restriction on human lipid metabolism
Energy restriction fat cholesterol
2016/6/12
Dietary fat and energy have been implicated as
factors controlling circulating total and LDL-cholesterol concentrations.
Whether these factors work independently or synergistically
in regulating hu...
Prospective study of dietary fat and the risk of age-related macular degeneration
Age-related macular degeneration diet fats
2016/6/12
The relation between intakes of total fat and specific
types of fat and age-related macular degeneration (AMD)
remains unclear.
Recently, we published a paper in the Journal titled “Dietary
Fat Intake Does Affect Obesity!” (1). This was in response to an
earlier paper published by Willett titled “Is Dietary Fat a Major
Dete...
Health claims and observational human data: relation between dietary fat and cancer
Observational data health claims dietary fat
2016/5/31
The US Food and Drug Administration review
that provided the basis for authorizing a food-label health claim
linking the risk of cancer to dietary fat intake illustrated several
considerations in t...
Microalbuminuria, glomerular filtration rate, and dietary fat and protein intakes in type 1 diabetes
Microalbuminuria glomerular filtration rate dietary fat
2016/5/30
We read with interest the cross-sectional study by Riley and Dwyer (1), who reported a positive association between microalbuminuria and dietary saturated fat intake and a negative association between...
Dietary fat intake and reproductive hormone concentrations and ovulation in regularly menstruating women
dietary fats estradiol menstrual cycle ovulation testosterone
2018/11/28
Background: Emerging evidence suggests potential links between some dietary fatty acids and improved fertility, because specific fatty acids may affect prostaglandin synthesis and steroidogenesis.
Effects of Endurance Running and Dietary Fat on Circulating Ghrelin and Peptide YY
Exercise-induced anorexia gut peptides appetite regulation hunger exercise
2015/4/24
Ghrelin and peptide YY (PYY) are newly recognized gut peptides involved in appetite regulation. Plasma ghrelin concentrations are elevated in fasting and suppressed following a meal, while PYY concent...
Dietary Fat and Sports Nutrition: A Primer
Dietary fat triacylglycerol fatty acids metabolism inflammation recovery
2015/3/13
The general public’s view of macronutrients has undergone sweeping changes in recent years. Dietary fats are a key example. Since the anti-fat health education initiatives of the 1980s and early 1990s...
Influence of Dietary Fat Source on Growth Performance Responses and Carcass Traits of Broiler Chicks
Broiler Fats Performance Carcass Traits
2016/5/11
This study was conducted to determine the effects of three different fat sources and their combination on growth performance, carcass traits and intestinal measurements of broiler chickens reared to 4...
Effects of Dietary Fat Types on Growth Performance, Pork Quality, and Gene Expression in Growing-finishing Pigs
Dietary Fat Fatty Acid Gene Expression Growing-finishing Pig Insulin Signaling Pathway
2016/5/11
This study was performed to determine the effects of dietary fat sources, i.e., beef tallow, soybean oil, olive oil and coconut oil (each 3% in feed), on the growth performance, meat quality and gene ...
Effects of dietary fat, vitamin E and zinc supplementation on tibia breaking strength
Broiler heat stress fat zinc vitamin E femur breaking strength
2011/1/13
The objective of this experiment was to characterize the relationship between dietary fat and antioxidant supplementation, on tibia breaking strength (TS) and performance parameters in broiler chicken...